Each year the fair holds a parade that includes decorated floats created by members of the community. Run by dedicated volunteers, many hours are donated to ensure that the parade is successful. be> p>
During the 1980s, as Brooklin began to become more urbanized, agriculture was becoming more specialized. Farms began to consolidate and as a result, the Fair started to see less participation in the agricultural classes and fewer farmers participated in showing their livestock and crops. As a result, the Brooklin Spring Fair Board saw the need to educate the urban public as to where and how their food was produced. This gave rise to the Agricultural Tent that featured different commodities as well as demonstrations. Early participants included farmers who produced dairy, beef, swine, eggs, broiler chickens, honey, maple syrup, grain, and oilseeds. At this time, the hay and grain competitions moved to the Agricultural Tent as well. be> p>
In 1991 the Brooklin Spring Fair Education Day program began, with over 700 grade 3 students attending the full-day program. This program allows young students to discover how agriculture impacts their daily lives through hands-on activities and learning about agricultural commodities. Agri-land is an event where people can come and explore farming in the 21st century. There are agricultural and farm-fresh product displays as well as farm equipment. Spectators can enjoy farrier and equestrian competitions, cattle, sheep, poultry and goat shows, as well as a 4-H show. be> p>
In June 2011, the fair celebrated its 100th anniversary. New events that year included a poultry show, Equimania, and an adult singing competition. In more recent years, the Ram Rodeo Tour has been added. This touring rodeo allows competitors to compete in rodeos all over Ontario. Spectators can enjoy a one-day event that includes bull riding, bareback riding, and barrel racing.
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