Fi1jJ~~.', v 41 j j ....~ a~~2', .~ia aj'r~A, > 'aLà IUg J. F~A............ :.:::iE~U~ OR~t~t n;minaiw Dry~ *~là o w ..... F j1......M.E. 40.4. . . . . . . . . UNIT ~<~ &s~ ..........h.. REN MMDNEYBENSO N OAT SAUCE, ASSORTEDFLAVORS, TLS mL-9 Fruit Drinks TS 89 Fancy &. Tomato Julce iN .89 ONOICE 28-FL. 1 C>Bartlett Pears oz. mîi .2 .101-IY Macaroni & 2 Cheese Dînner 3m 9 WHITE SWAN. WHITE BOX 9 Facial Tissue 0F 200 '9 ASSORIED COLORS, WHITE SWAN2ROL Ã" FINE OR EXTRA FINE GRINDS Meltta 0 g 99 Coffee PXMKG WHITE OR PINK, BATH SIZE Dove BUNDLE 0F Doe2x140 g 17 Beauty Soap BARS FOR DISHES, PINK OR LEMON, 50mL Q 4M Liquld Detergent BTL. ............... S . . . . . . . BURNS. DEU SLICEO .33 i100 g Boxogna li 491b. Chicken i.7k Loaf 1«9 SHfflPs .35îîoe g Creamy Coe Slaw 15 b MAPLE LEAF, CANADIAN .88 i100 g CamosLln Cheese3,99 b. REGULAR OR RIPPLE, 200C9 O Chips BAG M JELLY BEANS, JU JUBES, JUMBO GUMS. SCOTCH MINTS OR CHOCOLATE MINTS Dare 350-500 g 179 Fantop Candy P< __ WHITE OR FRUIT Kraft Jet25g .8 MarshmalloWS 1«Qc 89. TV me Popcom PK 79 REUAWHITE, 14 4 L fOMV!negar JUG 14 NEW ZEALAND SPRING LAMB, FROZEN 4.l7nlg Roasts Lab i.89itý NEW ZEALAND SPRING LAMB, FROZEN 4.39kg Lamb Legi 9b Steaks _______ BURNS40 Smokie Do M g 2.39 BURNS. BEEF & PORK. STORE PACKED 3.73ikg Breakfast Sausages 1.691b BURN'S, SLICED 175 g 15 Cooked Mamn m 15 BU -RNS,SLICED37 g Salami PG . 89 BURNS, PARTY STICK " 20 Deli Sausage CHU .69 ÃŽiIN PACK<30 Shopsy's Salads IPKQ .9.F SHOP ,sYS BOILABLE BAG 45 Corned Beef F«Gs _2,39 vv~ n~i~.-iv~. .5.- 5..-... NTITIES. PRIflFS EFFECTIVE UNTIL CLOSING SAT. JULY 11 1957. - -- .a,= %D'JF THÉ RliIT TO I IMIT QA PRODUCT 0F U.S.A. i .96ig California 8 9 b. Nectarines ________ PRODUCT0 'USA., CANADA NO. 1 GRADE i .96icg California .9b Peaches __ 89.___ PRODUCT 0F U.S.A., CANADA NO. 1 GRADE 1.96ikg California Plums (LARGE SIZE) *89. PRODUCT 0F ONTARIO, CANADA NO. 1 GRADE I FO Cucumbers W ____89 PRODUCT 0F ONTARIO 10k Zucchini .9b Squash 49,,____ CHEESE OR BEEF FLAVORED, GAINES Top Choice k~~ Dog Food og-36 ASSORTED VARIETIES, WXURY STYLE Uf Kal Kan Cat Food "TIg -7 PKG.7 <Duarbage Bag_F 10 *79 QLighters____EACH z59 MEDIUM 48*s OR LARGE 36s Disposabie Diapers %PEACH PKG. THIN 20's, THIN SUPER 20s OR REGULAR 30s EAC H Vania Maxi Pads 3,' .9 AS-SORTED VARIETIES Classique ConditionerL or- Shampoo P 1SICBT @39~F PRODUOT 0F MEXICO EC 8 Mangoes EC PRODUCT 0F ONTARIO Fresh F é O Bunch Radish t' £F2OM88 PRODUCr 0F ONTARIO Fresh Oin FOR88 PRODUCT 0F ONTARIO i .3Okg Sprouts *591b- PRODUCT 0F U.S.A., CANADA NO. 1 GRADE Spanish Type PKG. 1 59 Onions 0F 2 FOR HOME OR COTTAGE ATTRACTIVE 16.4 cm Potted Mums POT %0m FROZEN. CHICKEN, BEEF, TURKEY OR BEEF & KIDNEV O 5 Siavarin 8-OZ. .1 9 Pot Pies PKG. FROZEN. CONCENTRATED, FRUIT PUNCH. GRAPE PUNCH OR CLEAR OR PINK. REGULAR OR DIET Minute Maid Lemonade __ 355 OR 280 or Limeade mL TIN «6 FROZEN, CONCENTRà ATED, FRUIT B&VERAGE, TROPICAL CITRUS OR LIGHT Five Alive 355 mLi Beverage TIN '99 FROZEN, FANCY GRADE. FRENCH STYLE OR; CUT GREEN BEANS, NIBLETS CORN, MIXED VEGETABLES OR SWEET PEAS Green Giant 1 2.4 Vegietables BG 2 4 Oh Henry Ice Cream Bars cfe 2 9 GAY LEA50mL A 9 Sour Cream - TUB 1 4 BRICK, COLBY OR MOZZARELLA, .79 o g SNatural FWAGHT Cheese PKG. 91Zfb. PROCESS CHEESE F00D, SINGLE THINS Schneider's 0 0 Cheese Suces 5c? G. 9 9 CHILLED, FROM CONCENTRATE Minute Maid 2L.1 9 Orange Lie T 100% PURE VEGETABLE OIL, 1-. A9 O Soft Margarine TUB 4 ALL AVINGS ARE BA5ED ON OUR REGULAR PI r wt: mt:*r-mvr- 8 rir- rimari a a%., &.11TU 8 %awý NTITIES.