Whitby Free Press, 26 Jun 1985, p. 12

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ALL FLAVOURS -2i4 x 280 ML CANS KEEP VOUR FOOD COUTS DOWN- WFHOLLO INOF1PPOIRK 4>174 CNREM.169 PRODUCT 0F NEW ZEALAND VAC FAC ff«UGENUINE SPRING kg 5M4901N j LA SFINEST OUALITY BRAND '"MINI "BLACK FOREST STYLE ~ SSM ED & CO0ICED kg6MV HAY LE MAPLE LEAF - i 750 g BOX SUNSHINE ýB E A F à HANDURGER wuEm BUS49* BURtGERS MAPLE LODGE FARMS WIEER &VACPAC ç ~TOGROLC UM VU FLEISCHMANN'S U.COWE IL 454GH T W A BARON STIAYU U ATPIWRUY, 375 mL JAR BA OP RA l RICEFCIT A T.,JUNE 9/ BDe WHTEO 2-1- KG0 30 ,n LvIm;J AR 1 PURE SPRINfG 15-CASE UIMIfI O* o BURNS' SMOKED SHANKLESS SREADY-TO-SERVE 4-6 LB. AVERAGE Ah ~ VAC PAC PRODUT OF MTMOFRESH CANADA GRADE A NEVER FROZEN 24LBS. AVG. BIRD UMIT kgLB PEEK FREANS 400 g BAG * SHORTCAKE *DIGESTIVE * ARROWHOOT eCHOCOLATE si~ORCAKE CHIP silo, 0FRUIT SHORTOAKE HOME ASSORTMENT ' NICE r PRODUCT 0F ONTARIO FRESH BURNS' 500g. 17.6 Vac Pac "PRUDE 0F CANADA" SIDE BACON3PAKLM BURNS' "PRIDE 0F CANADA" 500 g TRAY PAC PURE PORK OR BREAKFAST e-if FINEST QUALITY BRAND FAT DELI COUNFÎTER *HAM SALAMI - TIROLER *BEERWURST a GOLDEN AND FINE JAGDWUHRST kUm SOMMER SAUSAGE 'TTON. BUANS' CUSTOM SLICED "'PRIDE 0F CANADA" COOKED HAM ATD1C OR BONELESS A 42DINNER HAMS I~~ kg 139 VAC PAC 2-3 LB. AVERAGE L1..1- @9 FLAME-GLO 100% HARDWOOD SLARGE 4 kg BAG MEMMEEW Mo 1 Oum fi - - - - - - - - - -

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