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WIIITBY FREE PRESS. WEDNESDAY, APRIL 17.1985. PAGE 19 YOUR DINING PLEASURE Teddy's food is so good, it's almost like being home By MICHAEL KNELL Free Press Staff OSHAWA - You can tell by the line-ups of people just waiting to get in that Teddy's Restaurant and Deli, at the corner of Park Rd. S. and King St. W., has got to be one of the most popular places to eat in Durham Region. The primary reason why Teddy's 15 80 popular is quite easy to discern after making one's first visit - the food is really good. In fact, the fare at Teddy's is so good one would almost swear that you were at home enjoying Mother's own cooking. Ted Tzogas fias owned C -I-L Coliection showing at'Durham Coliege About 45 comtem- porary Canadian artists will be represented in an exhibition of paintings from the C-I-L Collec- tion at Durham College of Applied Arts and Technology april 23 to May 16. Works by Lemieux, Colville, Shadbolt, Letendre, Pratt and other well known artists will provide an exciting Ajax hi The following are the results of last week's play at thie Ajax.Bridge Club as reported by Dwight Oland. In the open section (average 156): North and South. Bill and Beth Sweeney, 194/; Mike Fernley and Evelyn Black, 174; Greg Whitaker and Frank VanderBruggen, 173; Peter Mott and Jim Colvin, 170; Mike Nor- man and Joanne Mar- den, 166/; and, Lloyd Peel and John Miller, 166. East and West: Bill and Edna Baker, 207; Paul and Francine MacNeilI, 188/2; John Cook and John Peacock, 182; Everil Grant and Bruce Norman, 176; John Macean and Don Titherington 164; and, Kazik Szwajkowski and Vic Wood, 157. In the novice section (average 84): North and South: Pat Hensley and Mamnie Carr, 97; Evelyn Mc- Nabney and Teddy Ryan, 98V2; and, Wiebe panorama of styles and artistic expression in this show. The C-I-L Collection includes some excellent exam- ples of abstract ex- pressionist, cubist, hard-edge and aesthelic purist styles of modemn art as well as high realist, surrealist, ex- pressionist, pop and lyrical styles of figurative painting. idge and Bea Hoogland, 89. East and West: Marg Wilson and Susan Cheetham, 98; Barbara Beamîsh and Linda Burnett, 92; and, Betty Kroetsch and Erika Jarchow, 90. The results of each week's play at the club will be reported in the following issue of the Whitby Free Press. Ambulance service cails During the week Ihat ended at- midnight last Thursday, the Whitby Ambulance Service responded to 87 calîs for service. They responded to 28 calîs of a routine nature and to 39 standby calîs for other ambulance services in Oshawa and Ajax. The service also responded 10 20 emergency calîs. The nuniber to caîl for ambulance service in the Town of Whitby is 723-5232. The C-I-L Collection was first set up in 1962 to mark the company's lOth anniversary and since that lime acquisitions have been made from time to time to keep it contemporary and representative. It now includes works by 93 Canadian artists. During the past 23 years, painlings from this continually touring collection have been exhibited in large and small centres across Canada more than 200 times. In addition, a few exhibitions have been held in the United States and single works have been loaned to major retrospectives touring Europe and the United States. The public is invited to take advantage of the opportunity to see these many varied styles and artistic, expressions in the main foyer at the college, Monday to Friday from 8:30 a. m. to 10 p.m. On Salurdays, the exhibil will be open from 9 a.m. 10 12 noon and is closed on Sunday. Teddy's and supervised the kitchen for 41/z years now, says that his establishment concen- trates all its efforts on the food it prepares. "That's why 1 work in the kitchen, because 1 feel that's the most im- portant thing, " he says. This 99-seat eàtery has a liquor and beer license but has yet to open a bar and Tzogas doesn't think he ever wil. He feels that the food is the most impor- tant thing. After 4/ years, his customers realized that he doesn't serve beer and liquor and they don't seem to mmnd it at aîl. Well, I certainly didn't mmnd. For lunch last Thursday I tried their fresh, homemade vegetable soup. This soup you really could eat with a fork, but use the spoon, you won't want to miss a drop. The soup was that good. For the main course, I tried Teddy's roast beef dinner. The roast was juicy and tasty and came served with the vegetable of the day and the diners choice of mashed potatoes, fren- ch fries or roast potatoes. Teddy's is one of the few restaurants I know of where one can order roast potatoes. A truly delightful change. Teddy's boast a fairly extensive menu and has something to please everyone - from the hearty eater to those on a diet. Part of the menu is *SPECIALNIGHTS* MONDAT TUESDAY WEDNESDAY SBAR-B-QUED RIBS i INCLUDING SALAD BAR -oniJ- SFOR RESERVATIONS CALL 668-0316 . S900 HOPKINS ST., WMITBY devoted to deli san- dwiches served on either a kaiser or double rye bread. These san- dwiches include corned beef, Montreal smoked meat, reuben and others. Dinner items include sirlion steak, a mixed grill (of liver, chopped sirlion and peameal bacon), breaded veal cutlet, veal cordon blue, veal .parmigiana, shrimp dinner, breaded filet of sole and more. or one can choose from their beef and veal selections including roast beef on a bun, club house, fresh roast beef, baby beef liver and hot smoked turkey. Those on a diet can order such items as their "Slim Bear Steak" (served without potatoes and bread but with cottage cheese and a green salad with tomato wedges), a diet burger, served without the bun, a farmer's salad or a julienne salad. Teddy's also offers eight varieties of the North American staple - hamburgers. You can get them practically anyway you want them. They also offer a more than adequate Teddy's is a place to go and eat. The service is fast and friendly and the food piping hot and a delight to eat. They are open from 10:30 a.m. to il p.m. Mondays to Saturdays and from 9 a.m. to 9 p.m. on Sundays. Sun- day is the only day they but they offer breakfast dishes every day of the week. For those that want to eat in, epeially at the busy times of day, ex- pect to wait for a timne. Those that don't like to wait can always take Teddy's home cooking home wlth them. io. Friday & Saturday Nig his I I LIVE ENTERTAINMENT WIth ~I tt~ DES HILTON &GORD GIRVAN ksi WITJI ORDEII~ or t~iu.uu WIR MOlE 1uE tLRUI Ore$10.00 OR MIN IIOON 1L.L.BA.. CHICKEN FRIED RICE OFFER EXPIRES APRIL 30185 e I>IK Il> *1) F 1 VIN I R'N 1 438 1 lN(C1 I. Nil s11A m (across from Sumpsons-Sears> 728-55.55 GOLDEN R/CE BO Wi - - J ~ON STAGE~ ff9(ea tf éin tIieG-Pa 1d presents MY FAT FRIEND* A comedy by Charles Lawrence* DINNER &SHOW $21.95 PER PERSON* DINNERO630 P.M.CURTAIN :30 P.M, Ontarto Saies.Tex end Oratltiy Extra .~Matnee every Wednesday 12 noon Lunch & Show $12.95* .~Special Group Rates - Senior Discount on Group Rates* Corning Soon * THE CARLTON SHOW BAND SEPT. 26, 27, 28* l'or Reserviitioîr-i DEER PARK INN, Hwy 47, Stouffville. Ontario. Canada (416) 640-6060* COMING AT YOU LIVE! CVR HRE FELONY -Aprll1 l8th & l9th MIKE MANDELrht ApriIl9th TEENAGE HEAD- April 2th DOWNCHILD BLUES BAND featurlng the original RICK WALSH "THE HOCK"- April 25th, 26th, 27th ,,The. W Mnday Niht Md,.ss fi Bock At Ck# Jo'si" THE PRINCE RESTAURLANT AT SENSIBLE PRICES eSOUVLAKI *SEAFOOD & SPARERIBS *GREEK SALAD *RED BRAND STEAKS *SALAD BAR *PRIME RIB LICENSED UNDER L.L.B.O. DINING LOUNGE DINNER SPECIAL JR. FILET , 1, 8-99 I'Pg.. <,,ulc Breuid BREAKFAST SPECIAL $9 f SAT.SUN. 8A.M. 1P.M. 26 1l 1009 DUNDAS ST. EAST (EASTOFBROCK) M4s - 9.1 666-2811' e»201 QU'N'DU 9 . Y. W. .668-i337 (COVER CHARGE)