Whitby Free Press, 3 Apr 1985, p. 17

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WIIITBY FREE PRESS, WEDNESDAY, APRI L 3, 1985, PAGE 17 Y OUR DINIGPESR The Eplande secializes mn tableside service T h eMedpterranean s-alad>.-- re ix By MICHAEL KNELL Free Press Staff OSHAWA - I like .restaurants with class. Establishments that boast comfortable chairs and linen table cloths coupled with good service and a quiet, conversation allowing atmospbere are always my preference if my budget allows. One such place is the Esplanade, located in the McLaughlin Square on Richmond St. E. in Whitby's neighbour ta the east. Max Krajinovic, proprietor of the Esplanade is justifiably proud of the establish- ment he took over four years ago. The service is excellent and the fare worth every penny paid font. 1 had lunch there last week, and was tnuly delighted. This Spots openm breathmng course There la still time ta throughaut the course ta register far the Lung answer questions an Association's Betten medicatian, diet and Bneathing Course, overail management of scheduled ta begin on lung disease. Tuesday, April 16 in the For mare information second flaor therapy On this free Christmas gymnasium at Oshawa Seal Service, cal General Hospital. Durham Region Lung This free program, af- Associaiton at 723-3151, fered ton adult5d with em- as soon as possible. physema, chronie bran- chitis or severe asthma, will run for seven twice- weekly sessions on Tuesdays and Thursday from noon ta:30 p. participants will be taught simple self-help techniques ta improve the quality of their daily lives, with instruction in correct breathing, con- trolled coughing and tolerance exercises provided under the direction of qualified staff. Medical professionalS will be on hand Councl approves icense The sixth annual CH00 Chili Cook-off has been approved as a community festival event by Whitby Town Council. Council had ta give its approval before 0H00 Radio could secure a special occassion per- mit toa slow the senving of liquon and been fromn the Liquor Licensing Board of Ontario. Acconding ta station manager Lorna Braid, the event will be co- sponsored by the Durham Regional police Association in aid of handicapped children. This year's CHOO Chili Cook-off will be held at the Hleydenshore pavillon May 24, 25 and LET'S SEE YOU DO IT... OIJ[DOORS! restaurant has almost everything one could ask for. The prime nîb of beef was delivered as or- dered - medium rare and was accompanied by home fries, fresh vegetables and a ser- ving of Yorkshire Pud- ding (which was one of the best restaurant prepared puddings I've ever eatenl. Their lunch menu is a diverse and interesting one. Appetizers include jumnbo shrimp cocktail, marinated herring, a California fruit cup or the salad bar. The diner also has the choice of the soup of the day lwhen 1 went, a deliciaus cdam chowder) or french onian saup au gratin. LuAch entrees include a variety of sandwiches (reuberi, club hause, corned beef on rye or rare dunkeni as welI as quiche lorraine, New York steak. crepes, Gerry Whattam, Manager and Aasoclate Broker, la pleased la announce that MARIA DE RUYTER la now aaaoclated wlth the f rm as a salea represen- tatîve ln the Whitby of fIce. Mrs. De Ruyter has lîved in Whitby for the past seven yeara and prevlously resided in Torontos East End. She has worked for Simpsons, Cedar- brae for some eighteen yeara and galned valuable sales knowledge wth this'national merchandiser. Maria la a member of St. John Ambulance brigade n Whltby and contributea f0 this worthy cause on a regular basîs. She la married f0 Fernand and they have been blessed with four children. Maria enjoys swlmmlng, hiking, readlng and sewing. Mrs. De Ruyter la fluent ln bath Dutch and Englîsh and would appreciate hearing f rom prospective clients, f rienda and acquaintances. She may be, reached at her office 668-6171 or resîdence 668- 0096. J.M. FAROUHARSON REALTY LTD. ASHBURN SACRIFICE - Charrnlng 4 bdrm. oloer home In quiet village. Spotless & weIl malntained. 2 batha, country kitchen, 5 applàncea, in-ground pool, barnlgarage. $119900. Owner wlll hold large 10% mtg. FLOWING STREAM -'10 ACRES- REDUCEDI Spacious 4 bdrm. cont. home featurea studio lof t, games room, Ige. family roam, kitchen, walk-outs, spa bath, bafcony neatled on an attractive wooded lot near Brooklin in ares of fine homes. Owner anxioua. $199,000. BROOKLIN ELEGANCE Cfassic sprawling estaie home on 10 acres. Features marble foyer. plaster canal. & moldinga, 6 bdrm., ideal for laviafi enter- tainlng or private club. $375000. For above listings cail Jeanninle Sherdan 6404151, 6404101 or 852-6959 omlete0r6eie schnitzel. Seafood loyers have the choice of halibut, sole mamnay, broiled Louisiafla shrimps or breaded scallops. The moat expensive item an the lunch menu la their petite -filet mignon which lists for $9.95. Dinner at the Esplanade cauld prove ta be a real treat. Hot appetizers include escargot de bourguignon, oysters Rockefeller, and shrim- Ps mignonette. Cold ap- petizers such as the abave mentioned shrimp cocktail, pate maison, saumon fumee and fresh oysters are of- fered. The Esplanade alsa boasts French service, which means many of their dishes are prepared tableside. Some of these items include caesar or chateaubriand bouque- tiere, entrecate double, beef bourguigon, fisherman'a platter, steak dianne and pepper steak. With a couple of ex- ceptions, these dishes are prepared for twa and in the case of the beef Wellington, the diner la asked ta cal) ahead and order in ad- vance because of the three hour preparation time. The dinner menu also includes such favorites as surf 'n turf, steak neptune and steak manaco. Alsa inluded are lob- ster tails, dover sale almandine (or meuniere , rainbaw traut, poached salmon steak, frog legs, Alaska king crab, rack of lamb (for twal, chicken and veal scallapirti marsala. In additian ta enjoying the fine fare, the patron CHRIST IS ALIVE COME AND CELEBRATE THE RESURRECTION 0F JESUS CHRIST WH Ilt..cA;ASTIAN ASSEM BLY Wl-IITBY SENIOR PUBLIC SCHOOL 10:-30 A.M. EA&TEIR MORNti'NG SERVICE eirt.pirlnlworship l *pecial music Easter Measage by ;aater Garry Fesa 6:30 P.M. CELEBRATION 0F EASTER MUSIC fealuring the musical talent of aur congregat ion -EVERVONE WELCOME- Affillated with the Pentecostal Assembies of Canada COMINiG AT YOU LIVEI (COVER CAARGE) -McLEAN AN D MCLEAN - April 4ih AUTOMATIK - April 4th &6thsf,,.i«ifîhvî.d W u GOODO - April111lth & 1th RIVER STREET BAND - April l3th "C<pîaring îheiliepirk #<f.ilringiepn "The Oh M@.y Nlghf M.dm Bol Eck AI Cokte.J00,81,, DININO LOUNGE Featuring New Luncheon Specials ALL.YOU-CAN.EAT ONY SALAD BAR 51.0 extra wlth your main course choîce S3.00 for a salad bar only 173 BROCK ST. N. WHITBY 668-8822 of the piano player who entertairis in the dining room on Friday and Saturday eveninga. The Esplanada alsa has a lounge where one can dance the night away ta their dise rkev from Monday ta Reservatiofla are always in order at the Espianada - either for lunch or dinner. To mnake one eall 579-5f0. I don't think YOU'll be sorry you did. GOLDEN GATE, platter. 107 Brock Street South, Eat In the delightfuIly Whitby 668-8321. decorated Bamboo This popular Chinese Room at one of their cir- rsarnhas been In cular bootha. Whstbur3 ar.he Opn onaytoThr spehty of th ear housen fo ila.mta 2hur bpar.be ofqed spa e-ri an rday 1and Stur-2 na-ewqe dsh a belngin- dAyf a.m. yadta.m trdew d. ta seclal dSn d a o 1a tili3il .m. trcb Iri spatnof l ghthor uIl y tll 11ad hme d'oevres called Bo Bo dellvery. ILOVEBOAT FISH & CHIPS Cod Fish & Chip- Shrlmnp, Scallop-l Chs $2.95 ý or Cams 6.1 5 OPEN GOOD FRIDAY 11 A.M. - 9 P.M. 315 DUNDAS ST. E. 666-33211 THE PRINCE RESTAURANT AND DINING LOUNGE 1009 DUNDAS ST. EAST WHITBY 666-2811 LUNCH SPECIAL SOUP, SANDWICH, FRIES & COFFEE ORTEA MON..FRI. il A.M. - 3 P.M. 29 OPEN GOOD FRIDAY 10OA.M. -10OP.M. LICI-NSEO UNDER ILBO ININO LOUNGE BREAKFAST SPECIAL FR1. 10 A.M..- 1 P.M. 126 SAT.SU N. 8A.M. - 1P.M. FINE DINING LOUNGE ji -- - - - - - HOT & COLD BU FFET MI ilI Every Saturday f rom 6-10 p.m. 0II Juat what you want ... roaat beef, flah, other meats and loada of aalada, deserta, tea or cof fee. pll liALL $11 50 11FOR ONLY a li CALL NOW TO RESERVE' Friday & Saturday Nlghts LIEENTERTAIN MENT with LIEDES HILTON î:l 'u GORD GIRVAN 301 BYRON ST. SOUTJ m --- .-i.- rýr n fiirnp nf- l(K

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