PAGE 16, WEDNESDAY, FEBRUARY 13, 1985, WHITBY FREE PRESS YOUR DINING PLEASUR-E City Limits m a good way to spend a ni ght on the town By MICHAEL KNELL Free Press Staff Most cf us thlnk of a hotel as a place ta drink or leep on a journey somnewhere. But aI the Georgian Motor Holel on Champlain Ave. (at the corner of Thornlon Rd. S.> in Oshawa, i's a place to, eat as well. Just prior ta Christ- mas, the hotel opened City Limita - its new dining louage and whlle they are stiil shaking out a few of the bugs it has the potential ta shape up into a realiy fine restaurant. 1 had lunch aI City Limits lasI week and mnust say that 1 was reasanably impressed wlth it. For starters, 1 tried their potato skins which were stuffed with an ample amnount of cheddar cheese and bacon. Saur cream you heaped on yourself. An excellent way ta start the meal. Far the entree, 1 tried their Englîsh style fish and chips which were slightly overdone but good ta, eat none-the- less. The menu at City Limnita offers no great surprises but wiII meet most people's taste. For appetizers they offer the soup of the day, garden salad and their platter which inicludes a salad boasting roast beef or ham, fruit and cottage cheese. Other starters include the previously men- tioned potato skins as well as potato wedges, onion rings, Mexican chili and deep fried breaded mushrooms. They also offer a selection of the now traditional finger foods including chicken fingers, burgers and an assartment of san- dwiches - everything from corned beef on rye ta westerns ta club bouse. Their dinner menu in- cludes such items as liver and anians, roast beef, New York sirlion, bar-be-qued ribs, park chops and veal cutiets. They alsa offer four seafood selections in- cluding surf and turf favorite), the above mentioned fish 'and chips a combination platter (filet of sole, shrimps, scallops ser- ved witb onion rings and fries) as well as breaded juibo shrimp. Af ter eating at City Limits, one can dance the night away aI Scully's Lounge right next door. Not only does Scully's offer dancing to ils own dise jockey every night of the week but they also have a giant videa sereen. Every Tuesday is ladies' night at Scully's where special entertaiflirent is featured - just for the ladies. Wednesday is talent night at Scully's and ac- cording ta hotel manager Lorraine DuPont, il can be a lot of fun. Georgian is "The Pub" a place, just to have a drink with friends and play pool, pinball games or shuffleboard. City Limita is open seven days a week from 6:30 a.m. (for break- fast) to 8: 30p.m. For a night on the town, it could be just the place to start. U.E.L. The Upper Canada chapter of the United Empire Loyalista will celebrate Heritage Day an Feb. 18 at the Magic Car Restaurant, King St. W., Oshawa begin- ning at 8 p.m. There will be enter- tainment, games, prizes and refreshmnen- ts. Tickets are $2 each and available by calling 576-3176. OF ONE charges wIII be for hlgher price entree) VOUR CHOICE 0F: df *Chioken Fingers T EP IC *Chlcken Omellete *Hot Chlcken Sandwich000etlu4a 100 *USASST.EAS______ 666281 WE'VE GONE 1/2 CRAZY * i a: &BUYI1SOUVLAKI DINNER AND GET 2ND AT 1/ PRICE! G, RI 1< IRb Il OR II'ER ROILI (ONLY FEB. 13 T0 FEB. 19,1985, 4 p.m. 1pm.) LICENSED UNDER LLBO DININQ LOUNGE LUNCHEON SPECIAL 10 MON..FRI. 11 A.M. -3 P.M. $2 9 WE'RE TALKING DISCOUNT! SENSATIONAL "NO FRILLS" DUNNERISHOW 1FROM $24.115 A COUPLE FULL MENU 3 COURSE DINNERISHOW INCLUDES TEN MAIN COURSE CHOICES FROM ON LY SI 7.111 PER PERSON Dinner k.~ Payjusn.-. PHONE FOR DETAILS 419 BROCK ST. N. WHITBY, ONT. 668-9000 00 HOKINSST. w WITBY I(Jus S. of Dundas) FOi RESERVATIO NS CALL. 668-0316 (Major Credit Cards) Restaurant & Taverfl SPECIALIZING IN SEAFOOD SPARE RIBS STEAKS CHILDRENS MENU BUSINESS LUNCHEON SPECIALS SALAD BAR (inc. 'resh Baked Blreadl & CIeeses) EE IDNE hEIL VVVVVVVVVVV.VVVRBECED IBV 9.9 *"VALENTINE DAY SPECIAL" 4 "9DINNER FOR TWO"I *CHOICE 0F: Rock Cornish Hen Pepper Steak or Simi!on Steak Seafood Platter4 8 plus choice of soup or Ceasar salad 8 garlic bread, potatoes & vegetables.4 *Past ry cart, pl1u s tea or cof fee ony S 37% 50percouple *Cai for reservationS 301 BYRON ST. S. * 666-3070 WHITBY GOLDEN GATE RESTAURANT CATERING FOR ANY OCCASION WE DELIVER Canadian Food, Chinese Food, Szechvan Specials (Splcy hot dishes) 107 BROOK ST. S,+ 6882 WHITBY 6882 WHERE PROFESSIONAL ENTERTAINMENT IS "ON SALE"