Whitby Free Press, 22 Nov 1973, p. 5

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PUBLIC MADE GLC'S WHITBY FREE PRESS. THURSDAY. NOVEMBER 22,1973, PAGE 5' RECENT STUDENT The happy but tired stu- dents, day girls and residents, of the Ontario Ladies' Col- lege, Whitby, extend a warim "thank you to everyone who helped to make our Bazaar a success. Now we can do something for our two, foster children," Joan Brokmeier, president of the Student Christian Movement said as the day dame to a close. The proceeds from the event go to a foster child in Viet Niem and one in Brazil. 'lit is the largest turn out of people to the Student Bazaar since we came here," Mrs. Reginald Davis, wife of the principal of Ontario Lad- ies' College, said. "It seemns that there was something for everyone. 1 have neyer seen the tables so empty following a Bazaar as they are this year. One section made $35. and I'm sure the girls will be glad when they learn ab- out it. When everything is BAZAAR tallied the girls will be able to do sometlîing really nice for their two foster children. Tbey deserve ail the credit that is going. They really worked, both as they planned and prepared for the event and during the day. 1 think everyone enjoyed themselves; the girls and those who came to the Bazaar." The girls were busy as some of them supervised the Tea Roomn and the tables filled with a variety of att- A ractive items for the Advance Christmas Shopper, who ma- rvelled at the displays seen ini the Main Hall. Many of the out of Town and Whitby residents admired the variety of talen the OLC Students displayed. The girls held a Fashion Show under the title of "LE SEW BIZ", presented in co-operation wi- th the Dominion Simplicîty Patterns Limnited and Style Patterns Canada Limnited, Ed- ucational Departments. WHITBY WALKATHON RA ISED $5026*46 FOR. POOL!e The Whitby Recreation Co- mplex Swim Pool campaign was enriched by S5,026.46 when Harold Eaton, treasurer was handed a cheque for this amount by Ron Hup- field, executive director of the Whithy YMCA. This amount -was raised by the Whitby Y Swim Walk conducted on Sat. May. 26th when approximately on1e th- ousand walkers strolled for a Pool Goal. Organized by the Y Staff including the LIP mieînbers and a Y committee, this was immensely successful and the enjoyable stroîl through the side-roads of Whitby up to the Sth concession and down along the baseline was a real pleasure. The organization of the walk, the assistance of Whitby Service Clubs at the check- points, the police assistance, the St. John's Ambulance help and the communication assistance of ECHO helped to make this major walkathon a most effective fund-raising service for the projected pool for Whitby youth. Some of the walkers have uîot yet been able to complete their collections due tn one reason or other. Will these walkers please return their collections to date to the Y office, or mail in a cheque to the Y office, Whitby, P.O. Box 216 payable to "YMCA STROLL FOR A SWIM GOAL" and the proper rece- ipts will be issued promptly. There are only a few still outstanding but every dollar halps ini the pool campaign. Recently a news article mentioned that the National Council YMCA had not made any contribution to the Whi- tby Pool Campaign. The Y Executive [>rector, Ron Hup- field stated that the National Council of the YMCA's of Canada cannot make any con- tributions to campaigns as they do flot have the funds for this. The Y National Council can only assist any Y organ- ized Financial Campaign by listing the objective and de- tails of the campaign on a specially approved list which is submitted to major Canad- ian Corporations and indust- ries for their donations. FAILURE IN MORTOAGE AREA Moderate and low income families are unable to pur- chase homes because of Gov- ernment failures in the mort- gage area, Edward Broadbent, M.P. Oshawa-Whitby said re- cently. The M.P. was speak- ing at a Public'Forum held at the Oshawa Civic Auditorium. PRESENTS PRGBLEMS The M.P. addressed his miserably. he explaineÉ comments to over 100 citi- zens in attendance and sug- Mr. Broadbent sa' gested the Goverument was mortgage rate should tý fully responsible because it ght back to six percen placed too much reliance on its present 10 percent the profit mechanism. This This was termed the fir was supposed to bring hous- towards easing theh ing costs down but had failed problem. -d. id the >e brou- nt from tfigure. irst step housing He further suggested that banks and trust companies should be made to comply with the required reduction. In addition, thiese institutions should be compelled to invest some of their profits in six percent mortgages. Moderate and low income families could benefit from this in the initial stages, he said. The M.P. stated that if such a program could be started the housing problem could be removed within five years for the majority of the potential homne owners. The decor and stage set- tings for the Fashion Show ahd Musical presentations we- re designed and done by i Jennifer Brice of New York j City assisted by several of her "School mates." Miss Brice also took part in the Dance Routines. The enter- tainent programn presented by the College students in- cluded soloists, a guitarist, Cynthia iohnston and trios, who sang and took part in Dance Routines. One trio taking a very active part i the presentation included Ci- ndy Taylor, Jennifer Harvey and Rose-Anne Keye. "I have neyer seen so much talent," one visitor said as she left theý College Auditor- ium. While another said, "'those girls really have talent. It would be nice if more talent like that could be seen and appreciated." Deliclous wlth butter and jelly - especially apricot - Golden Gouda Mluffins have a distinctive texture and flavour. Served for breakfast, at teatime or as a snack, they wIII be popular wlth the whole family. Golden Gouda -m uffins T RY something different for a change! Golden Gouda Imuffins have a distinctive texture and flavour and the cornmeal makes themn a deep golden yellow. For break- fast, teatime or snacks, they taste deliclous with butter, and jam or jeliy - especiaily with apricot jam. 1 cup all-purpose flour 1 teaspoori sait 3 teaspoons baking powder 3 tabiespoons sugar 1 cup cornmeal i cup shredded, imported Holland Gouda cheese i egg i cup miik 2 tablespoons melted butter or margarine Preheat oven to 4000. Sift together flour, sait, baking powder and sugar. Stir in corn- meal and shredded Holland Gouda. Beat egg slightly and combine with milk and mar- garine. Add liquid mixture to fo ur mixture, beating only enough to blend the ingredi- ents. 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