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Waterloo Chronicle | Thursday, September 22,2022 | 10 waterloochronicle.ca THE CITY OF Waterloo NOTICE OF AN INFORMAL PUBLIC MEETING AND COMPLETE APPLICATION OFFICIAL PLAN AMENDMENT NO. 39 & ZONING BY-LAW AMENDMENT 2-22-11 2865161 ONTARIO INC., 203-207 KING ST. S. AND 10-16 JOHN ST. W. WARD 7 - UPTOW! Monday, October 3rd, 2022 Beginning no earlier than 6:30 p.m. HOW TO GET INVOLVED: The purpose of the public meeting is to share information and to hear and Council Chambers, City Hall, Waterloo City Centre, egii s ‘The Applicant is proposing to amend the City's Official Plan to permit an increase in density for the subject lands in order to develop a mixed-use development consisting of a residential tower upon a podium. A total of 320 units are proposed (ota of 362 bedrooms) along with 989.83 m2 of non- ial floor area. A total of 279 vehicular 225 bicycle parking spaces are also proposed. In addition to the Official Plan Amendment, a Zonit is proposed to permit the following site specific provisions. Site specific provisions include: © Increase in maximum building height to 26 storeys, where 25 storeys are permitted; © Minimum street line setback on John Street and Caroline Street of 2 metres, where 5 metres is required; © Minimum side yard setback of 0 metres where 1.5 metres is required; © Aminimum tower separation from the Interior Lot Line of 2.7 metres, where 11 metres is required; © Amaximum horizontal tower dimension of 53.1 metres; © Amaximum tower floorplate of 1.053 metres* where a maximum of 1,000 metres? is permitted; and, © Aminimum tower stepback above the podium of 1.5 metres where 3 metres is required. consider the Planning application as part of City making process. to attend the meeting in person or watch and/or listen to ‘the meeting on ‘www. youtube.com/citywaterloo/live and may participate by submitting ‘written comments in advance of the public meeting and/or arranging to speak to the application in person. TO SUBMIT WRITTEN COMMENTS Written comments received before 9:00 a.m. on Wednesday, September 21, 2022 will be included in the City Council Agenda. Written comments received after 9:00 a.m. on Wednesday, September 21, 2022 will be provided to City Council for consideration prior to the Informal Public Meeting, but will not be included in the Council Agenda. Written comments can be provided in the following ways: Via email to Max Kerrigan (max.kerrigan@waterloo.ca) © By dropping off a hardcopy at Waterloo City Hall, addressed to Max Kerrigan, Planning Division, 2nd floor, 100 Regina St S, Waterloo, ON By placing a hardcopy in the Waterloo City Hall after hours mail slot to the left of the side door entrance on William Street Al Jearly state “Informal F Official Plan Amendment No.39 & Zoning By-law Amendment Z- 22- 11" at the top of the letter/correspondence. TO SPEAK TO THE APPLICATION If you wish to speak to the application, please contact the Le HOPINION ee Andrew Coppolino photo Yummy summer sausage from the Elmira spot. ‘THIS SUMMER SAUSAGE IS STILL MADE THE OLD-FASHIONED WAY WITH A COLD SMOKE" Continued from page 9 The summer sausage is inoculated with astarter culture to prompt complex micro- biological activity, and especially lactic fermentation; the biochemical changes from the microbiota give the sausage fla- vour and texture. At the same time, the fermentation pro- cess ss develops its flavour profile i in the sau- bacteria with this process {even 3 i we e arent actually doing the our Waterloo County ancestors en em. joying an old technique — ancient Celts and Gauls were salting and drying wild- Division no later than 10:00 a.m. on Monday, October 3rd, 2022, by any of the following ways: © By phone at 519-747-8705 By email to clerkinfo@waterloo.ca When we receive your registration, we will provide you with a confirmation message and instructions for participating in the public meeting. We Sonne the public to provide input into these important Official Plan and Zonin ning written that names, addresses and comments may be made ena. Julie Scott, City Clerk, City of Waterloo. For further information regarding the above matter, please contact the City of Waterloo Integrated Planning and Public Works, 2nd Floor, Waterloo City Centre, Waterloo, Ontario, by calling Max Kerrigan at 519-747-8522 or email max.kerrigan@waterloo.ca P. 519-886-1550 TTY. 1-866-786-3941 waterloo.ca boar and tangy flavour that results. It should be noted that while you can see the summer sausage hanging above the deli counter at thes store, or stacked on the counter at St. s Market, each batch is tested by ne ‘health department. With food science at work, summer sau- sage doesn't need refrigeration as long it is stored in a dry place and without using plastic, says Lydia. “However, if you choose, you can store it in the fridge wrapped in brown paper,’ she says. urse is a convenience our Wa- terloo County forebears didn't have. Andrew Coppolino of Kitchener is au- thor of "Farm to Table" and co-author of "Cooking with Shakespeare." He is the 2022 Joseph Hoare Gastronomic Writer-in- Residence at the Stratford Chefs School. iw him on Twitter at @andrewcoppo- lino.