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u-wnmooumuna-Mmamz 1 Star (11. lg fl‘OIIl scratch e , o DeBrodmk 5 Real Bake Company puts taste back mto baked goods Britain-mac I) I 5 Z ,, he couple behind a new . I family bakery called 3 pany said they are driven by one _( . ' ”a": " * é . thingâ€" taste. “ . 3'. ‘- >‘ 7333’; M" 51%: a Wyfiqflfitieég A , ‘ '3 if you're going to cheat on your 3. fl ,3 ’ ‘ a?” gym?” ' , ; diet shouldn't it be something "ififiytlxi : fir“ ' - ' , " ' " v’IIL‘JX‘rl . ' that's worth it? i V. y {'73 , , 13;? ,i VrA.. iii ‘ V Alfie). 1 That's what Stella Haddad ‘ «tux.» , - . a _, 1., {ADM , ’. . “3* thinks. Along with her husband .2 .5“? ‘ ’ ' “$15433" ; i viking“ v A I. ins for Ye"! f0! the “89“ Milo" ~ , ‘3 V ” was ' l‘ ».; ”5*; iifq’ik‘t‘ifimli'” in order to deliver the home bak- _‘ J: % ' :33 n 4, ‘ s * fi ' : ' H j “’ figs” :1 x, 3 ing they grew up with and still _ .r 17$“... w h“ .» ~ v 'Say you‘ve got a brownie and in, '53“; v; a .3 ’» ‘ j ‘ you're looking forward to tasting it , " “Q“ 9” fl “‘ W' 3. ‘ . because you know you're doing .. “ ‘ ‘ . something you shouldn't be . .V 7 f T M doing.’ said Haddad. 'There's a . . .. ' ‘ .,.- {1; 5i. real disappointment when it doea- Q 2‘: . ‘3» “in .. n‘t have a lot olflavour, and it isn't \ .,= -3.;_.: ‘ .i the brownie that youwerelooking , ' '_.'...~.j;3 ‘, . for. ‘ ,2 ”$3723.“: ' ‘ “My thing is to bake simple . - things like brownies and chocolate chip cookies. but pack them with , ~~ flavour. Make them decadent and . .5 , “' ridrsoityou’regoingtoblowyour "‘" . ' calorie count for the day at least it's V - “ worth if M.- iv}? A 7*“ _ Haddad said she want; every- ‘ ' " ‘ thing that people purchase from Stella Haddad and her hm ErltWaedrnark are launching a new European-style bakery called DeBrodnlk‘S Real Bake Company at 220 King St. N., in Defirodnlk’atotastetheaamewuy WaterlooJastabunkqtoflnnewmuuunyoflugoodsmadehunrammmfiedmdmgndm â€"â€" mouthwatering. That's why "mm "VIEW“ own“! recipes around, and lehavebeen ilartypeaofbakedgooda dowithallofthkstum Until then you can reach 31.. M with the freshest of ingre~ m up on thempeeggrsinee. ”W wanted a name that wasn’t 'l'd pawn it of! on co-workera DeBrodnik's at 519â€"888-8378. men“ Haddad hopes that people beat cuteay and sounded traditional.‘ and neighbours. so this is good Haddad said she got a real leg .Theconoeptisalreadygetting’a asimiiarpathtothedoorofthe saidHaddad.'ltsoundalikeanold becausewedon’thavetoeatitall uponthebuaineaswhenshewas "“1 run at the Waterloo Farmers bakery located at 200 King St. N. Bmopean name. ouraelves now." accepted into the Canadian Youth Market when the couple ha been it's right across the street l‘rolel~ The type of baking that we're There will also be a lot of food Business Foundation program. ‘ operating ' stand called Cannoli frld Laurier University. and in doing is very old world. it's very items. including fresh sandwicha that gives young entrepreneurs “WWW?“‘WMW'W additiontoaervlcingthestudent simplebutllavourhtlbaking." andotheritetnaforaaleJ‘hestore hmdingandguidanceSheisalao ~ ”lmth'Wh‘d'MW' crowdwithfreahbakingandaand- HaddadhaaanAssyrianbackâ€" willhaveltaolficialopeniugAug. workingdoaelywiththeWaterloo stylecannoll.rnadehmomlnthe wichegtheyhopetocaatawider modandgtewupwithaloveof 12,andwillbeopendailylrom RegionSrnallBuaineaaOenue. "'9‘ “mm" film "h": ' h“ net with the ten ofthe who“. baking, She often did it her- 7a.m. t06p.m. She's being mentored by a . mm “mm” ' “m" '°' PM mango: a European-style bak~ self. mm; and working from m- They hope to expand the notes baker from Guelph. who a helping thegunandtakethecamiolia eryin heartofthecity. dittonalrecipea hountoaevendaylaweekbtthe heravoid theuaual pitfallsthat . WMWMW‘ Even thenametheychoaefor 'lt’atherapeuticanditdoesn't fall.onoetheygetthekinkaworked comewithstartinganewbusineaa Mi ‘° dk f“ “I“ that one. '° their venture. DeBrodnik'a. h- a feel lie work to me if I'm baking.” out. and will have a website and a 'We’ve been waiting for the 5h". dwmxg‘ew "flan European flavour that they hope said Haddad. “But i was doing so Marked to ietamorners know right opportunity to come along linecgslpepoaalble. Word oifimoulumth‘ has translates to those baking tor aim much olk l was asking what do we whats oonungout ofthe oven. and it did. said Haddad. 35‘ “cm .. 1. ._ . ,e ”we... .. . WM . .. . . . . I... ... .. . . ~â€"( ‘ ”Mew... M.-. . ‘ ‘ ‘ (“WAYS [HI I” .31 thUllJ K ”I“ : H mmwmlmnmt 9mm Stun ' ‘ W In “at i “I raga-utmost, ~ In ~ = ‘ i151 ‘ » wr msmu . , 4' ‘1‘ i - ‘ » 3 ' ...d._...... ~............. ‘ . MUMâ€"4' ' I SIMPSONS a FLOORING "”"””"' ""7“" “ ~"MNâ€"”Tm ’W ' Y‘” m MWâ€" mwmmmmoommimmmnm - vr~ - ; " '