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i: . WATERLOO cummcua - Wednesday. luly t. 2009 . x‘. I)" I. A. ; .4. {an . ‘ , . . . ." t I,“ ‘ S Itah t ttht dthShrttlit the 3% ome an reas a ma e e o s u . l it May. to celebrate a milestone The 004’? m "0'9 MC 0“ birthday fut my mother. she and At “our” (lo-op (in Bagno di Ingredient: my“ mted the tam”), to a \l I I l l t I l Gavonanol the cheese and meat 4 wonderful hip to Italy. , ' ‘ . selection was out-of-this-world V» 2 cups olive oil we spent a week in Rome and a S l ( l R l l S and everything was cut freshâ€"to- 25 garlic claim (about one cup). ‘ week touring around Tuscany. It order. I was finally able to experi- peeled and thinly sliced . was an extraordinary experience ' ence authentic "Mozzarella di up to one teaspoon ’ fun of breathtaking scenery, gra- Burgailla” â€" fresh buffalo milk moz- hot pepeer flakes mm cious le and ofcourse intredi- ;. 73 a. course at I. ‘0 “is” Maggy bIe {05:50 p ‘ . In Tbscany. we ate most of our . I could fill a whole newspaper . lunches at restaurants but enjoyed Method / with details of our epicurean 21;. ‘ - most of our dinners back at the ‘ . . adventures. but I've narrowed T‘t‘i . :. Villa. One dish that made many Heat or! in a large sauté pan ea 06 down our highlights to the follow» fag .. ._ ‘ ‘1 appearances at the dinner table over medium-low heat. . in " hortt" list. 3 ' ‘ was a buffalo milk momrella and Add one or two pieces of garlic mm mm â€" no. 8 s DANA sliced tomato salad drizzled with to the oil to test its temperature â€" “I “a“ ‘ pm SHORIT olive oil and fresh tom basil. a few bubbles should rise to the ' ' I‘m.“ <' ' We had delicious take.away . surface, but it shouldn't make a lot . um; , ., plua in Tuscany and an incredible to some gas stations along major 50'3“) 0f "Oi“ "0" brown If"; garlic ‘ If . __ ”"WZ i J Y; , roasted red pepper and basil pizza highways Need l say more? I was amazed this happens. your 01] is too hot . I ' ‘, V _ " ' ‘ ‘ t ‘ ' ‘ in Rome. Italians go easy on the Oddly enough, the coffee was at the number ofcotfee and gelato and you need to turn the tempera- m“? Mk " fix; New toppings â€" one or two toppings some of the best we enjoyed in ShOPS - they are on every corner. ""9 down and W?" a few minutes on each. max Italy. My favs â€" Nutella (tnily an Italian before trying again. (Note: if you You won't find hamburgers and “staple”) and coconut. We found add the garlic to all that's too hot. it P B Llc “nun bread Ioup fries on their menu. They sell pas the Nutella gelato at "Antica Gela- will burn and taste bitter and you'll U It's quite thick _ more like 3 tries. gourmet sandwiches, fresh teria de Matteis" near the Colise~ have to start over from scratch!) . stew than a broth. This soup is one salads and fruit along with the aim Rome (the owner's from the When the oil is at the comet N 011 C E ofTuscany's most famous dishes. more typical snack {m_ e town as DaVId s grandmotlr temperature, add. the garlic and , full of beans. vegetables. potatoes. You can even buy a mini bottle er. and it is all made in~house). stir for about a minute. Add the hot Attention kale and of course bread. The best of wine to enjoy with your meal. PCPPer flakes and 5t" ‘0 combine. Waterloo North Hydro thing I ate on the trip was a bowl of Talk about civilimd! Wt! with «silo 0110 e . film the heat to low and '8! inc. Customers this soup in a charming tratton’a in One of the AutoGrill's we visited Pepe-amino (W with summer for about 200-5 mlpules. . . _ . Montepulciano. even featured separate ‘marche mm 0“ ‘1 chili Surfing 0093510113"! The 0|] We are updating our Conditions of style” stations: primi‘ (antipasti a, orhot pepperflaku) should taste of garlic and the garlic Service. This document is available The AutoGrfll formaggi). secondi (pasta & risot- For lunch in the city of Massa should be soft and sweet tasting forvicwing and comment at The AutoGrill is a V. to). grilia (meat) and pizza sta- Marittima we shared four dlfi'erent when ready. http:/lwnhydro.comlresidentiall cafe/convenience store chain next tions. entrees This simple pasta dish was Season to taste with coarse salt. conditionsofservice.pdt. Com- by far the best. NOTE: My apologies but I mistak- ments on the revised document It was my husband David's enly omitted 1/3 cup flour from should be directed to PRESSURE POINT THERAPY - Complimentary Workshop favourite mm on mumps“ the filling at the rhubarb ,0“, eclerk@wnhydro.com on or before ‘ ‘ promised I'd make this for him cream pie recipe. For the full cor- t Tuesday. July I4, 2009. Revisions l With Dr. BN8" Lawrence, D.c. back home. rect recipe, visit my web site at: to this document are noted in Theoil from this dish isout- www.dariafliortucnlreclpes.htrn. Appendix egg These ”vised Con- Pressure PilllllS are Areas oi Stored Stress on (i Nerve Pathway standingâ€"welikeitsomuch that ... ditions of Service will come into You Win Learn How to Find at That the Prawn Point: For: we've been driuling it on every- Dana Sham builta busirm meet on Thursday. July 16. 2009‘ - FATIGUE . was . Low BACK PAIN - NECK PAIN thing but'dessert! In addition to around her love offood. She is the I anus at motes - ARM It WRIST PM" tom time What tossing it with spaghetti, try driz- owner~opemtor of a speciallyfiyod _. no at - "WENESS I WHO M A up; zling this “sauce" onto pizza. eggs. stomand catering business called :3“ 5.3" www.mmnmmmmmm. -mtnaout. tut-531m." grilled vegetables. toast with toma- “Dana Sham Gourmet”on Erb I; if More momma-wmmmmuammm to,and/orsmashed potatm Streetin Uptown Waterloo. Visither “I.“ m I Wmmmmam.mwmmummmwwm websiteatwwuidanashortma M It. CAI! Eil§"7a‘i*(i()?? SPAR! lSllMlIll) - l . Everyone \Velcome! l W, Sundays ~ . ' m." “bill In a. am out Wednesdays , 7:00 pm 306 Erb St. W. Waterloo ' 886-8530 :5; s" if; $13111)th I - - . - r, v? is: i“? 930 a.m - bba Schoo : . g , t! A , ,n. . . . . To advertise in our Worship Directory, please call Matt at :3; .__ , 1 . a 1,; 1 t a.m. - womhtp game i o o . i,i.‘. 23‘“ . . _ an; 3 ; ‘ertmldUmuallflfi 519â€"623 3050 ext 208 or mmiller@cambridget1mes.ca “faxes: , A?” a . NW ”NW,” t \ - “a ‘ t f 2 ”(or)“ :‘ mum ‘ I 'I‘ a ! I f - ALL shims ANCLICAN cnuocn gmwggmmg ; CALVARY UNITED 985 ”stimuli Ave. Minimum ‘ r (w WW) 8 St I | Dev ( anon Debut Lyom 0 Music DIICCIDI“. Meryl an rm 53 Allen St. 5., 743.4101 ~ t Sund.y "om." NJ‘IWOC . ”mm" 8:00 am. Worship Service WMOEWWMM Upbeat FW'Y Yam"? 3‘ 30M" W '°-°° 3"“ 11:00 am. Worship Semen, Celebrate Eucharist with as , Nu '“wmmwmmw Church School and Nursery Ma- times are: Saturday 5:00 p... , Wheelchair matte - Haring unified dedelY. I‘D-m U"- . Sunday 9:30 a 11:30 un. “eta-mac «no N!!- T“: 510-064-2311 ' Mid-Week Eucharist at Healing WW My - Friday 12:10 pm.