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Waterloo Chronicle (Waterloo, On1868), 10 Sep 2008, p. 21

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I i 7 7 1 WM mum CHRONICLE - manna”. sometime: 10. 2005 - zi ~ â€"« «W ~« , ~~ , ~~ â€">~~=~~â€"~~»-â€"â€"â€"#â€"â€"w «m .i..i tilllll(lll{(l\l(lli ____‘_~77k7_fi1 Experience Victorian Tea serves high tea in the comfort of your house 8v H’NNIFER Caruso»; (‘limrucle Muff l Il‘you're looking lor Ll unique way to enter tiiin your friends. liit‘kie \lt‘lt‘tlli might inst l\l$\i’{‘ llk‘ {HISVVUI' Dressed in aVictorianrinspired goon and , nhite gloves up to hei elbows, she‘ll t nine to , your home and serw high leii ioinplete t. witli .ill the trimmings to Hill illltl \oiir ' t’titiipiinions, '. , “2‘: - “ ll\t'l't‘ has iilwms been a timiket tor It’d 53-; \,*9“ i; ' iintlhigli tea." Mt'l.eiiiis.iitl v 3 " ' ' "’ V, :5.“ "Not everybody knons e\.it {it uxliiit the ‘5‘; ‘ W‘Ffi? experience lll\(|l\t‘s. but it's nlte to brill}: it E,“ . 7. _ .'-"h‘:i“o' into the home." 1.5; ,' H '- ‘ With her new small business. laperienee :" a?” If ‘ ., W1 Victorian lea. she ventures into hotises .311" 55: t » ' ' " ff: . . . - .«‘,‘,'_’,L;.y m? across Waterloo hearing her special tea . .’ ,, blends. small sandwiches and desserts. “ “’ , 4" . a fit McLean's introduction to high tea came _ Q) WW" We: after she moved to Calgary, where she lived ~* *- ‘ ” ' V for 12 years while working part time in a 3‘3.“ 5 . T » _, 7 'ti. [ couple of tea houses. 1433:» 3.. . _ There she started thinking about two "" " .. ‘ ' things: what is she good at and what does a {gut she like to do. if??? "”‘J “I've always been a sem'ce~oriented per~ ~, . . son. which 4’ ‘g'fiz, was number ’ g . .i.“:-.3ig=’ “ ' . 1'. and i really *1“ ’5’ ‘ -' IZSJust about like the tea. ' - ~ she said. ’ ». x" bringing the .. T h a I ». . experience into why i decided 2 ‘ . , the home n to do this and f "A ~ this is somt» ‘ Zr ‘; 7 lackie Mclean thing that h . ‘ s 790 server hum" 9353"“ a ’ ,. g . a ' Originally j from london. ~ {3: ‘37,";- t)nt.. Melean «' . ‘ 'V" ' _ . I . moved to \\'aterloo {our years ago And last it ‘ . 5 - L‘ I :13 year, she slowly transitioned into catering 5) «.7 .i‘ . ‘ My,“ . liighteiis, . \. " .« ‘ . ’ ~53” Her first step “as to gauge the level of I ‘3‘; l ‘ *1 interest for this kind ofdining. ‘7 l 7"“ "l named to see where peoples needs .' were and what response i had." said a Mt‘letin. who serves tea at the Royal Doulr ' ‘V 23:32:: We: weh‘dziézhzrg‘i: liittivlalflrriiii figifohxtggzonx small business â€"â€" Experience Victorian Tea â€"â€" is bringing high tea to Waterloo, Her rates start at $25.99 for high tea for n00" ‘0 4 pm. I ”on: mot mm “l've had a good response there.” To get her business up and running. McIcan also has served high tea to her comes prepared with everything from plates dress up as well.” she said. “It's just about Mc Lean turned to the Waterloo Region friends. And her hope is to continue catering to teacups. which she sets up. bringing the experience into the home.” Small Businesst‘entre for guidance. smaller events. with two to 20 people, Sandwiches. desserts and homemade And she thinks this business has a lot of Advisor Roy Weber immediately recog‘ although she is going to doa Mgtiest wed~ scones with Devonshire cream and pre- future potential. nized she had a niche service with little ding. serves are presented on a three-tier plate For instance. seniors often don't like to competition. Her biggest need was to focus “I didn't want to get into that big (an stand. Hosts can choose from 40 types of cat large meals. Meanwhile. high tea â€" on marketing and getting the. word out event). but they asked me if] would,” she tea. including popular green. rooibos and which is generally served between 2 pm. about her business, said. market spice blends. and 4 pm. â€" could be a good alternative. “Every business starts out the same way “Typically I want to do just small affairs. l She also sells her teas loose. And kids like to have tea parties, special '. ~ it's word of mouth and networking," don't want to get into something really big Imaginations can run wild at these par- ly ifScoobyDooservm the drinks. l Weber said. where it's out of control and I can‘t handle ties. in fact. she wasn't the only one wearing "here's endless possibilities,” shesaid. ‘ “They say word of mouth is the best form it.” Wctorian garb at a recent event. Tb contact McLean. call 51963564“) or . ofadvertising.‘ when McLean caters a high tea. she “The last high tea I did, they wanted to email yantinefiprlmuaca. '. C . I ‘. ‘i t M. at " 'r' ' I.“ . ' t . ' 1 - O i , , ,, i _ _______â€"#

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