Pick up your copy today. siimrneiRXJN0 Inside This Month... 50 Plus Lifestyle & Travel Show Ken Dryden's Political Plunge Senior's Scene Pullout mill otters tttttelthtg program to local high tttthtml students his fall, the University I ot Waterloo builds on its tradition of innum- tion in education by launch- ing a unique enrichment experience for high school students of exceptional potential. The new program, Water- loo Unlimited, is university- wide and tsans-disciplinary. inviting participants to the campus during the school year to sample university life at its richest. "Waterloo Unlimited is the kind of initiative for which the University of Waterloo has become rightly famous." said Amit Chakma, UW vice-president. Acade- mic and Provost. "It's innovative, uncon- ventional and limited only by our students' own imagi- nations. We anticipate that Waterloo Unlimited will attract the very best and brightest minds from around the region and the country and that it will become synonymous for academic enrichment for high schoolers across Cana- da." he said. ‘lhe most distinctive characteristic ul' Waterloo Unlimited is its lransdisci- plinary content. Apple cider can pose health risks "This isnt science camp. or an camp. or leadership camp -e this is everything camp." said program direc- tor Ed lernigan. Most high school stu- dents - no matter how accomplished - aren't spe- cialists yet, nor should they have to be. Waterloo Unlim- ited exposes participants to cool stuff from all across campus and challenges them to make the connec- Lions. While the students are at UW. they'll work on the skills that transcend disciplinary boundaries. such as creativi- ty, synthesis, research and communication. That's how Unlimited students will Unpasteurized cider can he a health risk as it may be contaminated with harmful bacteria. including E. coli 0] 57117. the strain that con- taminated Walkerton's water. Selecting apple cider that has been pasteurized is recommended by Health Canada. . Apples have come in coma“ with fecal matter because livestock have been allowed In roam within the orchard. This would norm when "grounder" apples tapples which have fallen from the tree to the ground) are used during the process; . Using contaminated water for washing apples or in the prt'paration of apple cider: There are three potential ways in which apple cider can become contaminated: . Poor hygiene andful sanitation practices in the orchard, in Iranspurlatinn of the apples. or at the pm casing establish rttitrtC if any of the above meth, ads of contamination (brain during the pron-se- ing of apple rider. Pasteur nation will drstmy harmful diseastw-causing hat Irria. inrlmllngl (all. x Hirtvss raus,vd tiv thes hm “Win can hr u‘rv \l‘rlllll's. "M"" mlly in vnung t hll (hon, thc "ldrtlv and roty run- with " wfakeruut nnmunv sy"dmto I.. this is everything camp." Hvalth (Judd-1 program director - Ed lemlgan hm become self-enriching. Waterloo Unlimited is offering its nrst event -- a pilot program -- exclusively for Grade l0 enrichment students in Waterloo Region from Nov. 7to 12. The students will be rev ommended by enrichment teachers across the region. There is a fee for participa- tion, but bursaries are avail- able. The days will be packed with challenging classes. small-group work- shops, public talks, recre- ation and unprecedented access to university profess- sors. staff and students. There are plans to run more regional pilot pro- grams later in the schoal year and to open up Water- loo Unlimited to nationwide applicants for the fall of 2005. However, UW also hopes to maintain an annual Grade 10 program exclusive- ly for outstanding local stu- dents. For more information about the new Waterloo Unlimited enrichment pro- gram, visit the Web site: www.unlimitedmwaterloo.c a; call 888-4567, ext. 5176; or e-mail infotrpuntimited.uwa- Ierl00.ca. If you choose to drink apple cider which is ur1pas- tourized. there are steps which Health Canada rec- ommends to protect against food-borne illness: established a Code of Prac- tice for the production of unpasteurized fruit juice and sweet cider. The Code of Practice encourages processors to clearly label their apple cider products if they are not pasteurired. Before purchasing cider, check the label. If there is no indication on the label. ask the retailer or call the infor- malion number displayed on the label to he sure the apple cider is pasteurized. . Boil unpasteurized juice m cider before you drinkit: . Avoid serving unpas- Ieurized products In those most at risk for illness fchil- then. the elderly, people with weakened immune system) . no not rely on frecriog m refrigeration In make unpasteurized jurces or riders safe: . I)†refrigerate Inn 0% and riders and dist ard nm " the hrs! hl-frm- dates Pxpm‘: . So? a doctor immvdl alt-Iv at the. first Vlgn oi rll no“ from fund Innlznlmm mm Mr mnrr mlnnnalmn (In lnml wall-1v. (all HI-gitm of Watcrior, Puhln anhh s rrtvirortmerual Hc'nllll 1hsr Win Ht Mr, 3008