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Waterloo Chronicle (Waterloo, On1868), 12 Jul 1989, p. 15

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(wmox aeim use ©4179.") 1.59 REGULAR OR LIGHT 1%. by 4 . l 550 King St. N. PILLSBURY CHEESE, BACON, PEPPERONI _ OR DELUXE CRISPYCRUST DELISLE YoOGourt 175 g 2.89 «oo 11179 BEEF OR IRISH ERUIT BOTTOM 5g¢ 1119 HEINZ RELISH 376 mL ROYALE LARGE FACIAL TISSUE g99¢ 100‘s 139 1.19 DOMGLAS STANDARD MEDIUM 1 UITRE â€" MASON JARS HARVEST WiDE MOUTH MEDIUM 500 m ZEHRS COOKIES ChOoouATE m FupGe vihiLA CREAM. DIGESTVE mm. AUT BUTTER CaP 1.069 12‘s 128 SALAD DRESSING 1.99 NO NAME CREAMY GARLIC, FRENCH ITALIAN OR THOUSAND ISLAND m‘l’mi.m Glenridge Centre 3 Rd. T5 King St. unmnlwluneoh Eâ€"2 LIDS 500 mL ZINC RINGS 128 1 l89 MASON JARS TETRA 3‘s MINUTE MAID JUICES 750 ml HARVEST WiDE MOUTH MEDIUM 1 UITRE 12‘s 1,29 WATERLOO CHRONICLE, WEDNESDAY JULY 12. 1989 â€" PAGE 15 E1 a|g9¢ MICROWAVE CAKE MIX 180â€"190 g 170 g COKE or SPRITE 1,29 PulSBURY DEVLS FOO® GOLDEN LEMON OR BROWNIE MX REGULAR OR DiET 750 mL PLUS 40° DEPOSIT CAT FOOD 243 g 1.49 DARE BRETON HIGHLINER FASTBREAK CHICKEN OR FSH ORANGE, LEMONADE OR LEMON LIME 4.99 GATORADE DARK ROAST (150 g) OR DECAFFEINATED INSTANT COFFEE 1.39 135 g 150â€"200 g 950 ml 1.49

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