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The Kitchenerâ€"Waterloo Comâ€" munity Orchestra begins its sixth season Thursday, Sept. 18. Under the able baton of Edit Haboczki, the Community Orchestra will present three main concerts throughout the season. The Community Orchestra, sponsored in part by the cities of The annual apple schnitzing bee will be held on the weekend of Sept. 2021 at the Joseph Schneider Haus. Visitors to the living museum will have the opportunity to experience "handsâ€"on history‘" and have fun in the process. Kâ€"W Chamber Music Society presents a concert by leading Kâ€"W Symphony players Saturday, Sept. 13 at 8 p.m. at the Music Room. _ _ â€" The concert marks the professional chamber music debut of violinist Janet Horne, a familiar face to Kâ€"W Symphony goers over the past two years. Horne, concertmaster of the recentlyâ€" formed Kâ€"W Chamber Orchestra, graduated from University of Toronto with a Bachelor‘s degree in Performance and also studied at the Banff School of Fine Arts. Chris Sharpe, cello, has performed with the Kâ€"W Symphony for many years, and has been one of the symphony‘s most active chamber musicians, The apples are ready to be harvested and prepared for storage over the winter. This requires peeling and slicing for drying in the Schnitzhaus. The windfalls will be pressed Kâ€"W Symphony players to perform at KWCMS Apple schnitzing bee at Joseph Schneider Haus Kâ€"W Community Orchestra set to begin sixth season 88 King Street South Uptown Waterloo 884 â€"BOOK Waterloo and Kitchener, welâ€" comes new players to its proâ€" gram of recreational symphonic music. It will begin the season with works by Beethoven, Moâ€" zart, and Kelsey Jones. into delicious apple cider, some of which will be used for vinegar. The apple butter, the molasses and the jelly will all need stirâ€" ring. The slow task of apple butter making is usually delegatâ€" ed to the "serious‘"‘ young couâ€" ples to give them time to get acâ€" quainted. An allâ€"day workshop is planned for Saturday, Sept. 27. Regular Thursday evening rehearsals Apples can be used for more than food, as a representative from Lewiscraft will show during the apple doll making demonâ€" stration. Visitors can learn the techniques of doll making from Look for Publisher Specials on all of Jack Kerouac‘s books at Words Worth Books during the month of September. having appeared in over a dozen KWCMS concerts since 1979. Sharpe, who received his training at the WLU Faculty of Music, recently returned from a quartet camp in Maine. Carolyn Arnason, pianist, is also a graduate of WLU and is now on the Music Faculty there in addition to teaching locally. Her most recent KWCMS appearance was in September of 1985. Program includes Brahms, Violin Sonata No. 1 in G Major, Shostakovich, Cello Sonata, Op. 34; Mendelssohn, Trio in d minor, Op. 49. Tickets are $11 or $7 for seniors/students and are available by calling 886â€"1673 or at the usual outlets. this craftsperson. The Schnitzing Bee, in an effort to appeal to all the senses, will feature tasty schnitz pies, apple molasses cookies and apple cider, available at reasonâ€" able prices. In the Heritage Gallery of the Schneider Haus, the current disâ€" play depicts the fascinating hisâ€" tory of portraiture and photograâ€" phy. This exhibit, entitled "Liâ€" kenesses,‘"‘ continues throughout the fall and may be seen during the Schnitzing Bee. take place at the Adult Recreâ€" ation Centre from 7: 30 to 10 p.m. A small fee is required to help defray the costs of our conducâ€" tor, coaches and music. For further information, please call Philippe Elsworthy â€" 886â€"0224, or Bruce Torrie â€" 743â€" WATERLOO CHRONICLE, WEDNESDAY, SEPTEMBER 10, 1986 â€" PAGE 23 Stone Crock Village Bakery G@ Warerroo TInn. Beef & Pork Patties 1». McCain‘s Super Fries _ sin. bag Millbank and 6 Tb. block 1.50 Ib. Mozzareila Cheese m. Al Steers â€" Aged 2â€"3 weeks Stone Crock Turkey Tiroler Hind of Beef Stone Croc Ham Sausage n. Ground Lean â€" 1.99 Ib. Beef Medium â€" Ib. 5"?233 Peppers i». 52. U.S.A. Seedless & Green Grapes i. 79 Fresh _ 1 49 Mushrooms â€" 4. 47 King St., St. Jacobs n&‘*l2 Ontario Celery ‘‘20e bring quality to you 475 King St. N., Waterioo, Ont. 884â€"0220 Kurtz Orchard 250 mL jar Jams & Jellies Deluxe Mixed Nuts 1b. Bread Loaf Assorted % doz. 2.29 Squares dorz. Black Forest Cake each Assorted % doz. 2.39 Cinnamon Honey & Oatmeal 49° 209 229 27 _ AJEUTL s â€"(fGey }99 ~ 299 Meats & 279 Cheese Shop ALL YOU CAN EAT CHICKEN & RIBS lincludes salad bar, potatoes and vegetables) 4â€"8 p.m. ‘7-95 adulits Children under 10 â€" $4.50 Children under 2 â€" FREE Reservations Recommended OKTOBERFEST TICKETS AVAILABLE NOW Sunda Brunc. >eanp <>ama> <> omm <>+<am»< Children under 10 â€" $5.580 Children under 2 â€" FREE Buffet 10â€"2 p.m. 49 King St., St. Jacobs 45 King St., St. Jacobs 664â€"3610 AJEUV)P y yew «a d0° 99° 235 F49 0 0 6 1 39 399 25 19