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N m uen ts AJ â€"â€" -â€""? . dhmgâ€" .+ M * s fi. a'fl O [hfifli@%{ NEW ‘N‘ USED FURNITURE MAR 355 Erb St. West Maple Hillâ€"Plaza | Open 10: 30 a.m. For more information Phone 884â€"2600 An Extravaganza in Color! GORDON HAMBLIN PRESENTS ... HOLLAND, BELGIUM, LUXEMBURG PARIS, LONDON. Waterloo Kitchener Weddings, Oktoberfest, Birthdays. Oktoberfest Mug $1.89. Wooden coat hangers .10¢ each. New students‘ desks, six drawers, $52.50. Hundreds of bargains in furniture and household goods. Dutch Tulip Festival â€" Chelsea Flower Show THURSDAY, OCT. 9th, 8:00 P.M That‘s what you can look forward to â€" every night at the Cariboo Lounge. Our delicious menu and popular bands add up to an experience you‘ll want to repeat! We‘ve also added a Saturday Matinee (3â€"6 p.m.) So come on out for fun and good times! Featuring all this week LISA HARTT Proper dress â€" No Jeans Please (except for Sat. Matinees) Fellowship Hall, Frederick St.. Kitchener JESSOPS cleaners Freewill Ollen'ng for Projects of Social Concern and Outreach Committee TRINITY UNITED CHURCH Large Shipment of Gift Ware 4 j for ___â€""Aâ€"L0ST MINE ON THE CARIBOO TRau.‘ FINE DANCING AND ENTERTAINMENT NIGHTLY Colored Picture Showing of JUST ARR KITCHENERWATERLOO Need small household repairs and don‘t know who to call? 1 will fix anything from the back steps to the front door. Mondays to Saturdays Evenings 579â€"4170 576â€"8959 ENDY MA) Ontario & Duke Sts. Waterioo Square LIMITED Add spices and cook, uncovered, â€" stirring â€" conâ€" stantly until thick, 20 to 30 minutes. . Ladle into hot sterilized jars and seal with melted paraffin wax. Makes about 8 jelly glasses (6 ounces each). Wash apples. Cut in quarters, core and slice. Add apple juice and cook. uncovered until apples are soft. Press mixture through sieve and measure pulp. To each cup of apple pulp add % cup sugar. 5 pounds apples 2 cups apple juice Sugar * 1 teaspoon cinnamon V4 teaspoon allspice Â¥4, teaspoon cloves V4 teaspoon nutmeg Apple jams, butters and marmalades add special inâ€" terest to everyday meals and party fare by furnishing flavorful spreads and topâ€" pings. Food Advisory Serâ€" vices, Agriculture Canada, suggest these favorites: ‘"Apple Butter®, *"Apple Marmalade®" When using commercial pectin for jams or jellies, the amount of sugar recomâ€" mended may seem large but this is necessary in order that the right proportion of sugar to pectin be used to produce a good product. A marmalade is usually made from a citrus fruit or a combination of two or more fruits one of which should be a citrus fruit. An apple preserve may consist of whole crabapples or pieces of larger apples cooked in a syrup until clear and somewhat transâ€" lucent. Similar to an apple preserve is an apple butâ€" ter. This is prepared by cooking apple pulp, sugar and spices until the mixture is thick. slightly thinner than jam and contains a mixture of two or three fruits and often nuts. crop is expected this year. Apples can also be canned or frozen. 1 _ Apple jam is made from the fruit which has been left whole, cut into pieces or crushed and then cooked with sugar until the mixture is thick,. If the fruit is not very juicy it is precooked with water before the sugar ty their creative instincts and economize as well by making jars of apple butters, APPLE BUTTER Make the most of apples _ conserve is A one column by one inch ad too small to read? You just finished reading this one. Waterloo Chronâ€" icle want ads work. Add fruit, bring to boil and boil rapidly, stirring constantly, until thickened, about 20 minutes (220 deâ€" grees F on candy thermomâ€" eter). Add cooked peel, bring to boil and remove from heat. Skim, ladle into hot sterilized jars and seal immediately with melted paraffin wax. Makes about 4% pints. NOTE: This recipe was Cut orange and lemon in quarters. Remove peel and slice very thinly. Slice pulp and add to apples. Simmer peel covered, in % cup of the water until tender, about 15 minutes. Combine remaining 1% cups water with sugar and heat slowly until sugar is dissolved. 1 orange 1 lemon 8 cups peeled, thinly sliced tart apples (about 3 pounds) 2.cups water 5 cups sugar If using very sweet varieties of apples reduce sugar to 1/3 cup to each cup of pulp. If desired, butter may be tinted with a few drops of red or yellow food coloring. NOTE: Thickening time of butter will depend on variety of apples used. Very juicy varieties may reâ€" quire longer than 30 minutes to thicken. Copppi» . 15 ACRES OF TREES. B BLUE SPRUCE. SHRUBS& FRUIT TREES SPREADING JUNIPERr0om $3.00 7â€"12° RED MAPLES _ 10 UPRIGHT JUNIPER _ rom $4.50 COLORADO JAPANESE YEWS _ rom $6.00 BLUE SPRUCE tre a ts AUSTRIAN PINE NORWAY MAPLES â€" :om $6.00 PRIVET & ALPINE _ ; @iw TO m@ Over 10,.000 Trees %~ 15 ACRES OF TREES., BLUE SPRUCE. SHRUBS& FRUIT TREES. RR 1. APPLE MARMALADE Waterloo Second house from Wagner‘s Corner on Herdelberg Rd Buy direct from the grower with the largest selection in the area. Fully guaranteed for one season® JOHN‘S NURSERY The first meeting of the fall season was held reâ€" cently at the Moose Lodge, Kitchener. The 1975 Christâ€" mas card campaign is now underway. _ A box of 25 cards sell for $4, tax inâ€" cluded. s Waterloo _ Regional The Chapter hopes to surâ€" Chapter of the Multiple PaSS last year‘s sales of Sclerosis Society raised 1,000 boxes in the 1975 $4,000 from the 1974 Christâ€" campaign. Christmas mas card campaign. The Cards can be purchased chapter had the highest from Howard Wilson, of sales in Ontario last year. Kitchener at 743â€"1700 or . . Barbara Oliver in Camâ€" _ :l.‘he first meetm_g ojf the bridge at 621â€"8608. prepared with Northern Spy apples and the apple slices did not break down during cooking. Less firm $4,000 raised by Waterloo are pleased to announce that they will continue the practice of law under the firm name of Barnsters & Solicitors (formerly associated with Brock & Coleman) BIGGS and SLOAN RICHARD C. BIGGS JAMES W. SLOAN 35 King St. N. (Old Post Office Building) Waterloo. Ont. (519) 579â€"5300 CURRENT at and Members at the meeting were informed the locak chapter is expected to raise $7,500 in 1975 for the Ontario Division for reâ€" search. To date, $6,500 has been forwarded. varieties may break down in cooking and the finishâ€" ed preserve may not look as attractive. from from from 664â€"2482 $14.00 $10.00 $14.00 .38