The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

Why not try eggs e new way now and then‘ When you J serve them for the main course you will find that eggs combine well with other foods and add colourful interest «t to the meal. Shown in the picture are: macaroni casserole garnished with sliced hard cooked eggs and sprigs of watercress; creamed hard cooked egg wedges with mushâ€" rooms and peas, served in a ring of spinach and garnished with tomatoes; and individual servings of eggs baked in mashed potato nests. day before, ready to be reâ€" heated and brought to the breakflast table after the children have finished bunting delightful rolls be baked the Of Interest To Women Here‘s something gay to go ong with all the excitement your housse Paster Sunday EYES EXAMINED wz «e 20 gum ST. NORTB HENER,. ONTAR:O Eggs Combine Well With Other Foods BOY‘S COTTON SPORT SHIRTS SIIES 18 & 20 ONLY â€" 99c SIZIES 5, 6 and 7 â€"â€"9¢%c "T" SHIRTS â€" â€" â€" â€" 9% C. R. NIMMO BOY‘S TOWN 99c SALE THE LAST THREE DAYs OF OUR MOVING SALE YOUNG‘S BETTER VISION GLASSES ROXATONE BOY‘S TOWN OPTOMETRIST calls for more as weil es comâ€" pliments to the cook,. If you‘re for the Raster egge the bunny kept frozen until needed. They‘re such a simple way to lucky enough to own a freeger mon<flavored rolls with a thin, PHONE SH 2â€"1971 FOR APPOINTMENT WATERLOO Scald milk; stir in the% cup sugar, salt and shortening. Cool to lukewarm, Meantime, measure" lukewarm into a large mixing bow!; stir in the add a gay, festive touch to % cup lukewarm water 1 teaspoon granulated sugar 1 envelope active dry yeast 14 teaspoons lemon extract 4 cups (wbout) anceâ€"sifted %% cup grenulated sugar 24 teaspoons sait 4 cup shortening Yield â€"â€" 1% dozen rols EASTER BREAKFAST |, allâ€"purpose flour SCHREITERS FURNITURE 27 GAUKEL ST. SPECIALLY PRICED DURING OUR KROEHLE R y DICK WOLFE DE!.:.ZORI'II'%R DECORA TOR AUTHORIZED WATERLOO DEALER FINISH 40 REGINA N. WATERLOO En : e smooth. Divide dough into 2 equal portions Shape each portion into a roil 9 inches leng; cut each roll into 9 equal pieces. Out each piece of dough into 3 and shape into tiny balls. Dip balls in melted flour; best until emooth end elastic. Stir in eufficient addiâ€" with yeast. Lot stand 10 min utes, then> ctir weoll. Stiz in lukewarm milk mixture, lemon until smooth aend elastic. Place in a greased bowi; greame top. or canvas dough â€" about 3 cups mere. Worth its weight in solid comfort! Famous Kroehler ‘"‘Relazer" that lets you sit, stretch and relax autoâ€" matically. Wide selection of colors and fabrics to choose from. Come earlyâ€"take advantage of our complete selection while it lasts. until ANVAILABLE WITH NERVE AJ SLUGHT ADDITIONAL COST. butter or margatins ant Grop 8 of them inte each > af 18 margarine and baoke the rolls in a hot oven (400 Ragree F) 20 to 36 minutes. Fire Hall SH. 5â€"5601 Hospital SH. 5â€"9451 Police .. SH. 5â€"4701