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probably wquld indicate that picâ€" nics be(ufg‘ the former. By the midâ€"nineteenth century, it had become quite formal in England, with theatricals and social enterâ€" tainment the featured amusement of the fashionable members of the Picnic Society Picnics are everybody‘s fun. #oods oookln{hom the outâ€"ofâ€" doors grillâ€"the sizzling meat and fragrance of coffee brewing=â€" Picnics are as varied as the tastes and interests of those who gfinkâ€"lrwu the rugged "hobo" ike to the formal patio party dinner beneath the stars. History probably wquld indicate that picâ€" â€" Adventurous small boys fulfill their ‘"Tom Sawyer" yearnings year, Jul{‘ afnln will be picnic month. illions of Canadians will their baskets and go to and groves, to parks and beaches, or will make their own back yards their favorite picnic YOUNG OR OLD â€" PICK YOUR PICNIC 20 King St. East CAMERAS . . . But no matter whether you sat in the potato salad, or just fell in the creek â€" JESSOP and WHALEY CLEANERS are able to care for your cleaning problems. There Is Also Nothing Like a PICNIC TO SOIL CLOTHING FOOD SAVER BAGS TABLE CLOTHS WAXED CONTAINERS STRAWS 4 PLACE MATS PAPER CUPS T9 KING ST. S. â€" _ TO SAVE YOU TIME AND WORK â€" Take along these handy workâ€"savers and you‘ll By HELEN REED OSWALD‘S To suit every need and to fit FORKS SO REMEMBER â€" HAVE A GOOD TIME ON YOUR PICNIC AND DON‘T WORRY IF YOUR CLOTHES GET DIRTY. WE CAN CLEAN THEM SO THEY LOOK LIKE NEW AGAIN. FOR FAST SERVICE CALL 4â€"4766 or 3â€"1651 . fessop â€"SOhaley for all This will be picnic PICNIC NEEDS â€" â€" ~EVERYBODY LOVES â€"A cPICNIC â€" â€" enjoy your picnic more. $ NAPKINS WAX PAPER PAPER PLATES KITCHENER baskets, Motorists pack meals for eating at wayside picnic sites, many of which now provide fireâ€" laces for outâ€"ofâ€"door cooking. g‘he continuing | trend â€" toward cooking over grills in home beaches, with the easily packed and easyâ€"toâ€"carry foods 'me the wife from the kitchen ranges, und gives the husband the star culin-r‘hrole. calls for new food ideas. e straw hat theatre cirâ€" cuit, the concerts, the operas, all being staged in outâ€"ofâ€"door setâ€" fings, are additional reasons for packing picnic meals and enjoyâ€" ing outdoor eating. Fun for Children For the very young, simple foods, simple games are best. A favorite corner of the yard, or the friendly shade of a fruit tree can be exciting spots for picnic fun. _ Any child will be intrigued with sandwiches cut to look like with "I on bike hikes to woods and © Flash Bulbs @ Tripods @© Filters © Light Meters © Instruction CLEANERS every budget. Films SPOONS Booklets There Is Nothing Like a together for a good time! To get the family Centuries â€" old traditions of cookery have been revived. Meâ€" tal skewers for grilled meats and vegetables are the modern verâ€" sion of the shepherds sticks on which «they roasted their food. Crusadeâ€"bound warriors stabbed chunks of meats onto their swords. Today, business men and farmers too, turn crusaders for the outdoor meal. As gourmets, they roast their shishâ€"kabobsâ€" squares of prime beef and porkâ€" over their own cook fires. Taste appealing combinations are cubes of lamwb, beef or smoked ham, served with tiny new potatoes, slicesâ€" of tomato, or dill pickles. Slide the â€" meats into buttered frankfurter buns. A pot of baked beans can be heated over the fire, shucked ears of corn can ‘be tightly wrapped in alaminum foil and roasted in the flowing coals. Atlow about 20 minutes for cookâ€" ing the corn. Iced watermelon and summer fruit pies or frosted cakes from the bakers are popuâ€" lar desserts. More elaborate menus can be planned for patio parties or terâ€" race dining, which combine both the delight of outdoor eating and the charm of a more formal meal. Individual sandwich loaves spread with cream cheese, garâ€" nished with flower designs of sliced olives and parsley and made similar to the more famiâ€" liar large loaves are good eating, both for the lanâ€"inâ€"advance meals and for tge spurâ€"ofâ€"theâ€" moment "come over for dinner‘ invitation. Many of the foods for these meals appeal to feminine guests as well as men with hearty appetites. â€" _ ‘ Variety of Picrics _ Motorists‘ meals and the allâ€" day family picnic call for more ‘elabonte foods with either cold salads, sandwiches, slaws, and readyâ€"toâ€"eat desserts, or the toâ€" beâ€"cooked items. Portable ice boxes in which perishables may be carried to the outing site are now available or the ingenious homemaker can improvise one. In a large preserving kettle, place a fruit jar filled ‘with ice. Arrange the perishable items around the jarâ€"the meat to be grilled, the spreads for sandâ€" wiches in separate containers, the salad items such as lettuce, tomaâ€" toes, or celery. Replace kettle lid, and pack in a corrugated box, crushing newspaper around ketâ€" tle as insulation. The increasing number of backâ€" yard grills and garden fireplaces, is making entertaining simpler Patio Parties WATERLOO THE WATERLOO (Ostarb) CHRONICLE Most of the bakery foods desâ€" serts are ready for out of hand eating, which make them acceptâ€" able as picnic fare, since eating utensils are kept at a minimum. Even pies, usually associated with a more formal meal, also are adaptable to the picnic. Special baskets are now on the market, and the pie neither slides nor turns over, but arrives at the picâ€" nic site in its most appetite apâ€" pealing condition. Cup cakes long have been a picnic favorite, as have doughnuts and cookies and now many a frosted and festive layer cake goes along for the picnic ride, thanks again to the basket manuâ€" facturers who have put protective containers on the market. So the list of picnic desserts is long and varied and more than satisfies the demands of that sweet tooth. Let‘s Add a Sweeterâ€"and tote it to our favorite picnic spot. Picnics always are fun but they are doubly so with a dessert to satisfy that longing for something sweet. Bakery foods â€" cakes, cookies, pies and doughnutsâ€"all lend themselves to pleasant picâ€" nic eating. With the great variety of picnic baskets now on the marâ€" ket, these desserts all carry well. Roast Pork and Applesauce, summer style, comes by way of the sandwich. . The sandwich made with enriched bread and filled with a slice of cold meat is an ideal main food for picnics on the porch. Spread 12 slices of enâ€" riched bread with soft butter or margarine. Place one slice of pork and two tablespoons of applesauce between each two slices. eyeâ€"appealing entrees. Hunger satisfying fillings of ham or e‘gg salad between the layers furni needed nutrients. Crisp relishes served with the sandwich loaves contribute added eating interest. A glamorous dessert for the patio party is an ice cream star cake. A white or gold layer cake, is cut into five wedge shape pieces. The wedges are placed in a cirâ€" cle on a serving plate, with the pointed ends toward the plate edge to form a star. The centre is then‘filled with scoops of ice cream. Sandwiciftes are the traditional picnic food. Prepare, pack and serve them carefully to protect their flavor, taste and freshness. Modern living is leading milâ€" lions of Americans to seek the pleasure and excitement of outâ€" door meals. July, with its stress on picnics, will give opportunities to enjoy these outings in dozens of ways. Each to his own. Pick your picnic, pack your foods and be on your way. For the homemaker with a freezer, many of* these picnic meals always can be ready. A quantity of sandwiches can be made at one time, and stored for future use. Sandwiches can be frozen successfully for two weeks. The Christian Science Monitor news. You will discover a construcâ€" !h-vhwpduhflqunlory Une, Norway Street MIS.L.U.S.A. ___ Please send me The Christian Science Monitor for one year. I enclose $15 (~] (3 mos. $3.75) [] You, tos, will find the Monitor Use the coupon below. an international daily newspaper: "The Monitor is must readâ€" . . . the letters start. Then from all over the free world come such comâ€" ments as these from readers of THE CHRISTIAN SCIENCE MONITOR, (elty ) lapee of 18 1 will 91‘0*/:’:‘#“"-: "The Monitor gives me ideas for my work. . . ." "I returned to school after a PICNIC DESSERTS (eddress) {mame} (nome) (stase) © _ Apple Sauceâ€"Strawberry Deâ€" light is both a relish for sandâ€" wiches, cold meat and chicken, and a dessert. You can put it toâ€" gether ahead of time or just beâ€" fore leaving, whichever is more convenient. For four to six perâ€" sons, use oneâ€"half pint of fresh strawberries and one and threeâ€" quarter cups of chilled apple sauce from can or jar. Wash the strawberries, hull and halve them. Combine with the apple sauce and sweeten to taste. Take it to the picnic in a tightâ€"covered jar or plastic container. Unless you have one of the convenient new vacuum caddies to carry it Picnic Times Are Camera Times No one can ever deny that sandâ€" wiches are necessary to the sucâ€" cess of a picnicâ€"and so are pickles, cake, cookies, fruit, soft drinks and all the other goodies which make picnic time, good appetite time. _ But as necessary to the success of the picnic as the contents of the lunch basketâ€"is the family camera. Everyone has fun on a family picnic, whether it is off to the woods and far away or no more distant than the backyard. In either case it takes a camera to record permanently the fun and excitement of the picnic day. One doesn‘t have to be an exâ€" pert photographer to get the kind of snapshots which will make the event live in memory in the years ahead. Nor does one have to own an expensive camera bristling with gadgets of every description. These days even the most simple cameras take good pictures. It does help, though, to use a little forethought about the pictures to be taken, rather than going "shutter happy" on the scene and shooting roll after roll of film on everybody and everything. Don‘t Pose Picnickers A major rule to follow is never pose the folks at the picnic. Is there anything sillier than a picâ€" ture of a group of people posed stifly and staring blankly at the camera? Have them doing someâ€" thing! Dad, garbed in his chef‘s hat and apron, can be busily enâ€" gaged in spearing the frankâ€" furters when you snap his ricture. Sister and brother can be lugging the heavy lunchbasket from the car or from indoors to the picnic site. Snap a picture of Uncle Ed down on his hands and knees starting a fire in the grill. In other words â€" let informality reign. _ 8 . ho The vernal equinox is past . .. spring has turned into summer. .. it‘s time for a picnic! Not a barâ€" becue. Not a patio party, but a picnic. The oldâ€"fashioned kind, complete with little boys with big appetites and a basket of food all ready to spread out and eat. Strangely enough, the food will taste much better than the same goodies served indoors on your best china. There‘s something about eating outdoors that adds relish and flavor no condiment can give. _ 0_ _0 _ S Another tip for your pictureâ€" taking: If you don‘t do much unap&otting, don‘t guess at the exposure settings for your blackâ€" andâ€"white film or color. Use a light meter if you can afford one or else buy one of the pocketsize kodaguides which all camera stores carry. These little cardâ€" board guides which cost about a quarter practically do your thinkâ€" ing for you for all kinds of film under all sorts of light conditions. They practically guarantee good g‘i.ctures! ke Care of Camera Another sugfestion: if your picâ€" nic is being held away from home and you are driving to the happy site, don‘t leave your camera and film in the glove or trunk comâ€" partment of the car. The heat in such closed quarters will pracâ€" tically parboil your film. If the picnic is out in the counâ€" try or at the beach, remember to bring along a few extra rolls of your favorite film. You might get Some people just naturally hie to field or wood or verdant back yard, or park or beach or provinâ€" cial picnic area on a lovely sumâ€" mer day. Most Canadians are numbered among them. All peoâ€" ple go on a picnic to eat. Here are some food suggestions for your picnic basket which require little effort and little time to get ready, which keep well, travel well and warrant the company‘s expectant hunger. _ _ _ â€" _ By MABEL G. FLANLEY An Oldâ€"Fashioned Picnic caught short otherwise, in,‘ wrap the refrigeratorâ€"chilled container in several layers of newspaper to keep it cold. Paper cups, plates or plastic dishes and spoons mal!e it easy to provide this Delight at the picnic. Guaranteed to be the youngâ€" sters‘ favorite (and everyone from eightâ€"minus to eightyâ€"plus is a youngster on a picnic) are the sixâ€"ounce individual cans of apâ€" ple juice, punched open with a can opener and a straw inserted. The youngsters find it fun to drink with a straw right out of the canâ€"it‘s part of the hobo atâ€" mosphere that lends such enchantâ€" ment to picnics From Mom‘s standpoint, the convenience outâ€" shines even the fun. The cans are chilled in the refrigerator and kept cold in a vacuum caddy or newspaper wrapping. One thing more: Be sure and have extra prints made of the best snapshots you take for those folks at the picnic who were not members of the family. Your friends will like to have souvenirs of the happy day too! The right container is ine cue to foods arriving at the picnic in an appealing condition. Instead of jars, use waxed containers with dise lids. They are lighter and will not crush the sandwishes if packed in the same basket. The empty bakeri\;o foods containers, such as cake boxes, can be stored if opened flat and will be in readiness for the next picnic. For a flavorful, refreshing picâ€" nic drink to accompany the sandâ€" wiches or satisfy afterâ€"theâ€"meal thirst, take along apple juice. For variety, combine it with grape juice or cranberry juice or use it for the basis of a mixed fruit juice punch. For tingle and zing, open a bottle of ginger ale at the picnic and add it to cold apple juice. Because it‘s not overly sweet, apple juice is an excellent summer thirstâ€"quencher. A similar trick is to take along the small individual jars of appleâ€" sauce as part of the picnic lunch or to eat later as a snack with cookies. Again, there‘s no waste and the applesauce retains its goodness no matter how long it‘s out of the refrigerator. Both apâ€" plesauce and apple juice are low in cost and readily available at markets and grocery stores. RHEVMATIC PAIN | FAST RELIEF FOR More suggestions for sandwichâ€" es based on America‘s favorite sandwich fillingâ€"deviled ham: Deviled Ham and Fruit 2 cans (2% oz.) deviled ham 1 tart apple, chopped 4â€"5 large soft prunes, pitted Mayonnaise Combine ham, chopped apple and chopped pited prunes. Add 2â€"3 tablespoons mayonnaise to give mixture spreading consisâ€" tency. Makes approximately 1‘% cups filling, or enough for 6 sandâ€" wiches. Deviled Ham Crunch Filling 1 can (2% oz.) deviled ham 4 cup chopped celery 2 cup grated carrot 4 cup cottage cheese or mayâ€" onnaise Combine all ingredients. Taste and add desired seasonings. Makes approximately 1% cups filling, or enough for 5â€"6 sandâ€" wiches. Deviled "Dag woods" Frankfurter rolls 2 cans (2% oz.) deviled ham Assorted relishes Sliced cheese Assorted spreads (jelly, peanut butter, mustard, etc.) Scallions, radishes and lettuce Spread split frankfurter rolls with generous quantity deviled ham, contents of 2 cans will fll 5â€"7 rolls. Over deviled ham place cheese, relish, scallion, and so on, to taste. Be sure to have enough ingredients to make at least 4 difâ€" ferent "Dagwood" combinations. Saucy Deviled Filling 2 cans (2% oz.) deviled ham 1 hard cooKed egg, chopped 1 tablespoon horseradish 4 cup chili sauce, cocktail sauce or catsup Combine all ingredients and mix smooth. Makes approximâ€" ately 1% cups filling, or enough for 5â€"6 sandwiches. l'l.-»K/l,l picnicâ€"days are here! If m‘ a picnic only as far as &ont porch or back yardâ€" do it with ease and comfort for all. Everyone wants to be "counâ€" terâ€"man" and that‘s possible if you set out rolls, relishes and fixâ€" ings for the North Americanâ€"style sandwichâ€"a Dagwood. Let them builg their sandwich es around zestfully seasoned deâ€" viled hamâ€"and for a novelty why not use frankfurter rolls es m on in â€"â€"tho watore fi no [ KITCHENER BUS TERMINAL ASK YOUR DEALSR OR WRITE: . CANADIAN Distmisutor Y CORPORATION LIMITED, TORONTO 2, OWTARMO Distributed by Enjoy the healthful outdoor vacation activities at one of Ontario‘s popular resorts â€" and ‘a restful bus trip there and back. Midland Collingwood Wasaga Beach See them TOâ€"DAY. We have a number of NEW and USED MOTORS Don‘t forget to get your motor * overhauled. TEERKOTT‘S GARAGE . 84 King St. N. Waterioo Phone 3â€"3721 lling wood 8.10 asaga Beach 8.75 ROUND TRIP BY BuUsSs ‘boats, luxury runabouts and outâ€" board cruisors. firted to take Evinrude‘s new Simplex Remote Control. 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