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; Â¥ ! DIAMOND MERCH i Jewellers for Over 50 Friday, April 1, Hearts Beat Faster When You Give . . . BRappiness Di Twin City Laundry and Dry Cleaning 102 King St. West KITCHENER Phone 2â€"1936 8 King Street East PRINCESS ELIZABETHâ€"a Happiness ring design of outstanding beauty. . . . Crafted in 14 kt. gold and set with three exquisitely matched diamonds. STEELE‘S When you think of one you think of the other. Let one call serve for both your Laundry and Ory Cleanâ€" ing requirements. REMEMBER . . . THERE IS NOW 25% OFF THE PRICE OF ALL JEWELRY. Cleaners and Dyers 13 DUKE EAST $ W Twin City Laundry OvER 25 YEARS OF SERVICE For Complete * ~~ Satisfaction C. F. PRICE, orromaetrist Kitchener‘s Reliable Optometrist for 25 Years DIAL Go Together Like Twins! q$wir® â€" DIAMOND MERCHANTS Jewellers for Over 50 Years Pondon . . . LPondon Lait . . . Sarnmia EAST â€" WATERLOO Open Till 5 P.M. Seaturday 125.00 Have your eyes scientifically glasses prescribed by our registered optometrist. LADY KATHR}’Nâ€";C:M beautifully in t. gold for endurufil::ve‘lineu. ya x Set with e Happiness diamonds of faultless qualâ€" ity a n iflcent creation, set wnh“g‘e radiant diamonds ENGAGEMENT RINGâ€" STORE CLOSES 7 P.M. SATURDAY Like Strawberries and Ice Cream Like Kitchener From YOUNG‘S | 8â€"8833 arm al Kitchener 75.00 and Waterlioo I believe that to laugh and to u‘m To swifl, to walk, to study" a play, To eat and be happy, to be kind and free, To grow strong and good is my Godâ€"given right. In the silence of the night, And in the music of the birds and That my mind was made for thmun?)“ And that my rt was made for loving, In unison within the life in naâ€" ture. ouT.â€"orâ€"pooRs _ (By Rudoiph Carl Stroll) I believe in the wonder of the outâ€" ofâ€"doors In the inspiration of the stars And in the allurements of life in I believe also that my body was _____ made for action, e I believe in the strength of the JA prim s « . e 4s y i B ; Listen to our cash prize aun, "According to The ecord," _ every _ Tuesday. 4.30 pm., over CKCR (7 save me coupons see vaauaeur racumes 77 Cedar St. 8., K Wins $5.00 YOU mMaAY WIN Up To A BELICIOUS BLEND OF THE WORLD‘S FINEST COFFEES Lart Week‘s Winner 321.00 CASH ! By MRKS. L M. SELLERY Waterioee District Girl Guide GIRL GUIDE CORNER s @ 4 [eu. milk and melted shortening, ‘mixin? only enough to combine. Pour into a wellâ€"greased 8" x 8" x 2" pan. Combine brown sugar and cinnamon. Sprinkle over batter. Bake in a hot oven, 400F., for 20 minutes. Cut in squares ?znd sgr;ve hot. Yield: 16 pieces " y gny. 2 cups sifted allâ€"purpose flour OR 2% cups sifted pastry flour 4 teaspoons baking powder 3 tablespoons sugar _ Quick breads, however, need not be served hot to be oyed so lon'ihas they are still fr d soft. ese baking powder or &bâ€" da breads are delicious and may often take the place of sweeter, richer cakes. _2 tablespoons brown sugar ’ 4 teaspoon cinnamon _ Mix and sift flour, salt, baking powder and sugar. . é}lr.in beaten When the kitchen range was glowing all winter, hot breads were a common supper dish. Joh1ny cake with maple syrup and muffins with honey were speâ€" cial favorites. The custom is well worth reviving. Cook Here are several recipes for newer tgpes of quick breads, all of which are worth trylngs.enuy come from the Consumer Section, ’Dominion Department of Agriculâ€" of the permanent staff for our Huronia Camp; Commandant, Reâ€" gistered Nurse, Business Manager and last but by no means least, The Ontario Annual meeting of the Girl Guide Association will bH: held in Toronto next week. ve you any problems or sugâ€" gestions which {ou wish discussed at this meeting Have you ever read Harriet Beecher Stowe‘s "Uncie Tom‘s Cabin?" Did {ou know that Uncle Tom really did escape to Canada, lived here for thirty years and dl.ed_in our country? I believe, too, that to be happy I must be That to be w lmboflndl That to be loved I must think o 1 believe that God is as near as man, That I can hear Him in the brooks man, -‘!htl:::beul As I live in th kindness So near me in th road. As I live in the atmosphere of kindness So near me in the life of the open PRESH BREAD FOR SUPPER 1 teaspoon salt 1 egs & cup peanut butter 2/3 cup milk YA cur water 1 tablespoon shortening, melted Y c'fisz milk 4 tablespoons shortening, meltâ€" Feather Squares 1 cup sifted allâ€"purpose flour 4 teaspoon salt 2 teaspoons baking powder. & cup sugar A Guide is a friend to animals, BOOK STORE 42 King $t. West _ KITCHENER Phone 24409 HERE‘S YOUR CHANCE BOB SAYS: ""We‘re Planning Peanut Byutter Muffins to take advantoge of the considerable reduction on all popular makes ofâ€" Â¥ FOUNTAIN PENS X PENCILS, PENS KÂ¥ DESK SETS Key Coases â€" Blotter Pads â€" Etc. sure that we like the new Budget, BVUT . ." JAIMET‘S ME NU | Take a Tip | 1. The paper must be pulled tightly around the ‘meat and[ smoothed to drive out all possible air and eliminate air pockets. The| package should be smooth and | firmly packed to conserve storage‘ space. â€" e 2 0C 2. Do not twist or fold ends of tape. String is not adequate for pacluflng unless waxed. 3. Place the meat in a large basket and store in a cool place until: it is transported to locker plant. Be sure Packages are taken to freezer within 24 hours. _ Ground meat must be cooked immediately after thawing. ‘Thewed meat should never be reâ€" frozen, therefore ground meat for meat loaf should be packaged in the right amount needed for the recipe if waste is to be avoided. Be sure to label the package acâ€" cording to the recipe for which meat was prepared; for example: Favourite stew, Mary‘s meat loaf, Joe‘s hamburgers, etc. l The qualitg of frozen meat is determined by the selection of wro?pmg for meat and the meâ€" thod of wrapping. It is not wise to attempt to economize on wrapâ€" lpin( paper. Regular butcher paâ€" per, ordinary waxed paper or groâ€" cery store type paper bags will ;not do a satisfactory job as meat will dry out and "freezerâ€"burn" results We suggest that you wrap meat in heavy cellophane, seal it; then wrap with aluminum foil or heavy oil butcher paper and seal it with strong sized tape. Tape should be strong to resist ‘handhn’ and moisture, also capâ€" able of receiving china pencil marks for labelin{(-â€"and inexpenâ€" sive. Acetate locker tape is the best, if available. _ One piece of laminated raper or a piece of aluminum foil placed between chops, steaks or ?amu to be mp?ed together, will perâ€" mit separation when ready to use without thawing the entire packâ€" age. â€" s 2 tablespoons butter, melted . Mix ingredients well Add n.ldm,dr‘egt egg, add molasses g ingredie uundmbine.uafis nts m quickly. Beat in meited butter. Turn into a greased loaf pan, about 7" x 3", and bake in a moderate oven, IM., for 50 minutes. Yield: one Food stored in the freezing \locker gives one a great teelu’ of security. About this time 'ym you have probably used most of your frozen fruits and vegetaâ€" bles and consequently find gourâ€" self paying for empty space. Since ‘meat is a good buy at this season, it would be wise to buy a quarâ€" l ter of beef, a rack of lamb or a ‘.llde of pork for your locker ‘mce. The meat should be cut ‘by experienced meat cutters at the locker plant or the omtor could direct you to one. ing meat has become pog::-:n during the last few aenu ause less storage space is required and the danger of bones puncturing the wrapping is eliminated. In general, each bundle should contain only enough for one meal, but if the portions are separated as described, one or more chops can be removed and the package resealed and placed ‘back in the freezer. supper, All muffip tins 4 full with ?tha%emium‘.oadhw ‘\z:.ddmbuurummm tins are 2/3 full. _ Wholo Whesat and Bran Bread _ 1% cups whole wheat four _ 1% cups cooking bran Lmh.&““ Kcupmvmwr % cup raising 1 css % cup molasses 1% cups sour milk inp" Aso Teats w Rite mittor at onte, At’Sme only tine 44 fail and m‘::‘% oven, 4007 , ftor 20 minutes. Yield: 12 muffne. * V:l“ To make a delicious Loo rauhin to serve for ies or n qer and mlt _ Hent, Spth us 4. Poultry is one of the best Mix and sift flour, baking powâ€" AN IMPORTANT MESSAGE FOR PARENTSi _ There‘s wholesome entertainâ€" ment for the youngsters in The Comic Weekly Corner, in PUCK, The Comic W’éekly, with The Deâ€" troit Sunday Times. This coming Sunday‘s (April 3) issue presents a party game, a followâ€"theâ€"dots color puzzle, a magic trick, secret code message and still other fasâ€" cinating _ novelties. Get Sunday‘s Detroit Times! _ __Mr. Milton Reist and friend of | Ritchener with Mr. and Mrs. Sydâ€". \nen Reist. | n r. John Moser of St. Clements | with Mr. and Mrs. Isadore Moser. ; Rev. Fr. Monaghan spent Mon. d;;yl at London attending a fun~ eral. Visitors with Mr. and Mrs. Jas. ) Kennedy, Mr. and Mrs. Arthur Kennedy, Maryhill, Mr. and Mrs. Cecil Kennedy, St. Agatha, Miss| Esther Kennedy of Kitchener, Neil of Preston, Germaine of Guelph, Cliff of Waterloo. ' Mr. Jas. Kennedy has sold his farm to Mr. R. Marsch of Kitchâ€" ener who will take possession the middle of April. The Kennedy farm was cleared by Martin Kenâ€" nedy Sr., grandfather of Jas. Kennedy and has been in the Kennedy name for over a century. or 10 chops. From loin (15 lbs.) two (4 Ib. end roasts) and 20 to 26 loin chmn.h Fron; tffr'"d'o(fu lbs.) you w ave ips ribs and 10 lbs. of bacon m cut about 20 slices per lb. on maâ€" chine. From tzhe ham (16 lbs.) you may request 2 roasts, fresh, cured or smokeâ€"cured. From the hocks and tail you will have urvinr for four. From the trimmings (1% to 14 bs.) you may render out 7 or 8 lbs. lard. Pieces from shoulder, into Hesson : in t on e ké; fi-n-e :m';a‘c Thotaiag spups (o reate a stong: and washed in saity water -"E;S lnts whole sls Hewe" Thane 0. Reus. esvecially freak :;mmuhfi: number of cracked ones from farm and find it useful to store for custards or an angel cake. The Question Box guwuh ot we a half or a side fi hpvmchwouldvcfitmd pieces could be put the freeâ€" zer. A.â€"An average side of will weigh 70 lbs. dressed. l(yhoou'hke it to a locker plant where there is a butcher, the following may be obtained. . From the head (8 ) make 5 or 6 MW From shoulder (l1h)youm‘ ask for two (§ Ib. roasts) and a small jar of ten egg whites in Hevel o ts use 4 9l 5. Fish which has been cleaned HOT FiINE, MiLDO JELLY BEANS ‘ 25¢ ANN PAGE keemilnl â€" & ; Aumuze .‘ ,,Tx' * ""'r + 1, % $\ k. â€" â€"_" «* < > n fa z_ â€" viGorous &a winky "”fy.gir‘ PRICES IN EFFECT 30!'. * * l. 5‘¢ UNTIL APRIL 2nd RICHâ€"FULL BODiGD um aepcimcis ~ *si« GREENPEAS 3~+~23: 1i m aARI Y Aus 8 O‘CLOCK câ€" * 47¢ TANGY OLD IONA MIL Dâ€"MELLOW By Mrs. Jas. Kennedy (Chronicle Corres@@ndent) ANN PAGE FAMOUS WREWTVEW, WTRTTRLRES PORK SHOULDERS â€" ~ " BOLOGENA c > c ~ ~ * FULLY MATURED, _ No. 1 Large 24‘s ea ‘ On Sale Friday and Saturday CELERY STALKS,...,:"~*. .2 SMOKED, SHANKLESS A & P FRUITS and VEGETABLES APRIL I88UE OF White or Brown 24â€"02 loat lo‘ PINEAPPLES "RED_SPANISH® FRESH CUBAN NEW LOW PRICE® ON CHOCOLATE BAMA, GUM, S0FT DRiNKs FIRST IN TWO YEARS Best for Juice, No. 1 178‘1 dos DF WOMAN‘s DAY MaQAZINE NOW ON BALE. FLORIDA VALENCIA HOT HOUSE SWEET Extra large No. 1 sa : â€" 20¢ 34.50â€"49.50 _ | ALLâ€"WEATHBR COATS The w l eP One, Norway Sroet, Bexten 1§, Mass. O Meas d rampia coples 26 King St. E. â€" Opposite Metropolitan Store KITCHENER Bergstein‘s Ladies‘ Wear dust add one cup of milk or weter to g:;u.c-h&-&-au. E fresh homemade cakeâ€"always AYLMER CHOICE (ampsBeills CAKE MEX 1ONA F MA GABARDINE sUITS All Styles and Colors TO MIX A SPIC%E caKt See Them at Bergstein‘s Where STYLE â€" QUALITY â€" PRICE are guaranteed. All Colors and Sizes. Preâ€"Easter Values at One Rack of SHORTIES Si + 08 +0 GWUD FWBEPWITD n bP9e 40 0+ x e+r 14 694454848 EWE .++ +k + ++ * * ud 4000008 43 33 +3 Â¥4 6 000 + +0 ++ BERGSTEIN‘S for 17.95 23¢ * ¢ o CLOVER BRAND No. , HONELY ~ ~ ~ *‘ 75¢ QUAKER ROLLED OATS :: 28 CLARK‘® ASSORTED CEREAL VITA B CEREAL "®:= FACIAL SOAP4 * 30c NAVY From â€" 18.50 to 34.50 Available in all colors and Materials. 15.00â€"140.00 for which | enciose $ * * 2 pkgs. + & n‘ Phg 191 To be sold from Balance of Sizes 10 to 26 % WINTER CoOATS Please send o oneâ€"month frigh subscription to The SPRING CcoOaATS z Wna 15¢ > Ctn us 206 16 or btl. 4 ib Pkg. rolls 15¢ 21¢ 13«