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Ct and his 54â€"yearâ€"old ther, Mrs. Sophia Spies. Two Dundee Vets Welcomed Home Reward Shoe Stores L. Play Sandals Sizes to 6 in the WHITES Pirtttrepua® Out They Go! Adelle P. Kropf, 100 Charles St. 8. with many interesting souvenirs including mona from Germany, Belgium and Holland as well as Dutch wooden shoes Sapper Berâ€" sey also carried with him the piece $1 00 36 King St. East inf in The American Weekly with this Sunday‘s (Aug. 26) issue of The Detroit Sunday Times, tells why the "Queen of Cities" . wil{be the gay capital of old quor curfe% and other restrictions, but Elliot Paul, noted sauthor of "The Last Time I Saw Paris", writâ€" Shaking off the terror of the Naâ€" zi nightmare, Paris now has a liâ€" KITCHENERâ€" WATERLOO KINSâ€" MEN CLUB CAR DRAW â€" 1942 Mercury with radio and heater. Tickets 5 for $1.00. Address Box 351, Kitchener. Proceeds for Wds s abindfimenntatnt is lt Bs ratsicee A Aliccn50 wood, announce the e ement of their only daughter, guth Elizaâ€" beth, to William Harvey Bayne, only son of Mr. and Mrs. George C. Bayne, Rockwood, the wedding toJ take place in September. We e ie Sn 2 e musical," stated Pte. Diefenbachâ€" er, "and most of the restaurants have their own small orchestras even if there isn‘t much food to be had," His favorite country was Belgium tbouh.lt\vu tiful to see the Dutch people flkwmw roadandhungr&'utmycnuuof bread or sandwiches that were tossed to them by the soldiers. through Germany in July . ‘People here," he said, "have nleu of the devastation in that country, A .mg t ts Eepaecnionnet dpuazne f t -Dl of the food situation on eonâ€" tinent he said that some gardens had been planted there this spring. overseas and back again in less than helf a year. He enlisted Sept. 14, 1944 andhewan avg:eu in i Engieng Then VE Duy same in w * came hence did not see any action. Howâ€" ever he was on the continent since like a « overseas 19 years of age says that it seems of shrapnel with he received .mm':uupm soon after Dâ€"Day. After recoverâ€" ing from his wound he again saw Mr. and Mrs. J. C. McKay, Linâ€" PERSONAL THIS ORIGINAL DOCUMENT IS IN VERY POOR CQNDITION YOU SEE PARIS in & 300 degree oven, leaving the door ajar. 3. Substitute 2 sprigs of dill for 1% theps. dill seed. _ 4 .Before fastening corks into bottlel,boilfi\emforsmin&to soften. Then, while hot, press them‘ into bottles ‘The corks will fit tightly when cold. < if cooked in‘ water to which has been added % tsp. cream of tartar. 'l‘t;-ls softens the water. to There are two ways preâ€" vent pickle sauce lrol:n‘{um as it begins to thickenâ€"slip an ;fl tin gan un&e: ht:e%praervi;u kettle uring hour of cooking. If you have to leave the kitchen for any length of time, put the ketâ€" tle (if it has not a wooden handle) them with boiling hot vinegar. iW’hen cold, put in clean, cold jars and seal. One thsp. of salad oil may be added to the top of the mixture. Take A Tip 1. White onions, cabbage and f::uliflc‘:.w_grxmend to keep their color won ud peit in reigar eedd jocn: we. clean, cold jars. Pickied Onions ._ Peel small onions until the white onions very fine. Stir all together with the 21:, n:.d {:z ‘t:: m stand over nigh morning Tpmifinic ind ces midrvineget cover v . Cook on electric element turned Low until tender, tasting at the last, and adding more sait if needâ€" ed. Seal in clean, hot jars. ' bâ€"stn ied Th i.A Combine vinegar and Cutpnparedme&flum tifiahndvhcei;th‘:liquu Cover L3 eavy wm bles ynder lflfnd the longer the vegetables are left in the liquid, the better the flavor. Stone or glass jars are desirable. Chop the tomatoes, peppers and ions very fine. Stir all together MENU | Sales by truckers over the 15 ' ni:ile limit vary in different se¢â€" |tions as followsâ€"London, Galt, Gueiph, Kitchener, St Thomas, |Stratford and Woodstock, 6 quart leno No. 1 and select $1.12; other grades 89¢; 6 quart open No. 1 97c¢; other grades 8lc; 11 quart fliat seâ€" lect and No. 1, $1.66; 11 quart leno No. 1 and select $1.89. ( Sales by retailers to consumersâ€" London, Galt, Guelph, Kitchener, St. Thomas, Stratford and Woodâ€" stockâ€"6 quart leno No. 1 and seâ€" lect $1.14; other grades 92¢; 6 quart openNo.luc;othermduwc: 11 quart flat No. 1 and select $1.71. In all sections of Western Onâ€" tario sales by nhi?en and growâ€" ers to consumers lums are not transported more lgm 15 miles areâ€"six quart basket leno 91¢; fiat 80c; open 76¢; eleven quart fiat $1.37; standard lug 15 pounds $1.48. In Gait, Gueiph, Kitchener, Lonâ€" don, St. Thomas, Stratford and Woodstock maximum prices allowâ€" ‘ «d to growers and truckers when trucked over 15 miles to consumâ€" ors are: six quart basket leno 96c; _] "2.: *** YPAT!L DaSIHH baskets No. 1 grade 92%¢, other grades 76c; 11 ?u-t No. 1 and seâ€" lect flat $1.56; 11 quart leno No. i or select $1.79. Consumer celling prices for peaches, pears and plums in Westâ€" ern Ontario are announced by W. gi*mld llcPhxm"“ ips, pricam and llz; ply representative. y vary erent grades and according to different sections in which they are sold because of shipping charges permitted by the regulaâ€" tions. The complete list includes: nl; pe.che-:nl: sold by shippers and growers are not transportâ€" ?d mm'eshuiaq 15 mfl‘u":un the arm or p poin ceiling prices in alrpl?a of Western Onâ€" tario are: six znrt leno baskets selects and grade one $1.07; other grades 84 cents. Six quart open All extra preserve coupons -e] now::lllid,eachlg’rmmd‘i oneâ€" pound canning sugar. This year the allowance of canning | isunrhtenpolmdsperconmmer, I Fix Prices on Peachses, i Mere are the dates on which raâ€" uen coupons are due: Buiter 90 to 119 now vaâ€" o y m Preserves 33 to 57 and P1 to P16 One coupon is good for ntfl’mmm._-- lade, hm;-y buu-"’ or fountain fruits; or 2 pounds nigar ; ::fiuumuzu%,c ouncgs pounds exâ€" tracted honey; or 2 pounds (net) of cut comb honey; or 15 fluid ounces corn syrup or 40 ounces of moâ€" lasses; 12 fluid ounces of cranberâ€" Ration Coupon Due Dates Plums and Pears y IRBC C SORet? eP rapictndi in ba 41 _ __A.â€"No. Hotels or any public eating place may not increase the s peroléd prices the pri m?lx!’e.‘i sic or price [by the Board if they were not in business in the basic period. If you will send the details and the name of the hotel to us we will have the maqtterki:v uttii“ tglm?ivllm’d | .â€"Isn‘t the to clean out the well Whi-n:gp::-“ pligs us with drinking water? . _ _A.â€"Yes. The storage plant will provide you with a form which must be filled out when meat raâ€" tioning starts. You forward this to the ration administration branch of which there are three in Wesâ€" tern Onario, London Kitchener and Windsor. Q.â€"On Vâ€"J Day I had a meal in a hotel and they charged me more than I usually ;:{ Are hotels alâ€" lowed to take advantage of holiâ€" da{s to. mcrrnetheir prices? | Q.â€"I have some meat stored in a locker and have been told I must declare it when meat rationing beâ€" gins. Is this true? â€"This is a matter outside the OF BDUSY HOUVSEWIVES U essttoes mc opa l 1 C ECYE GEPTT Wartime Prices and Trade Board, Federal Building, London, Ontario. A.â€"Apply to the‘ nearest office of the Wartime Prices and Trade Board. All used cars have a fixed ceiling price. Questions on any regulations of the Wartime Prices and Trade Board will be answered if submitâ€" ted to the Information Branch. jurisdiction of the Wartime Prices }.nd Trade Board. We would sugâ€" gest that you obtain legal advice. _ Q.â€"Is there a ceiling price on Canadian grown apricots? A.â€"Yes. Q.â€"I have purchased a used car and think the price was too high Where can I find out the correct ceiling price? DOWNING‘S Flowers _ 86 King St. West Next to C;pitol '!'ixeitre Phone 4â€"4182