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No. 1 grade ... 34x (Delivered to Toronto). No. 1 grade ... 38x Creamery prints: $17. Cream. solid, No. 1 33% to 34 No. 3 ............. 82 to 33 PROUDFOOT ga.so-su.so; weignt canners $6.â€" â€"$8; cutters $8. -:&75; medium fat cows $9.25â€"$10.25; medium butcher heifers, slo.zs-iu.zs; meâ€" diumweight bulol:r.fio- 10.75. Calves 575; g $18. _ Sheep 675; good $7â€"$8; old meâ€" 90 King 8t. West EKITCHRNER Phone 2â€"1986 emmmntarmmssmnss Moward Lishtp, 1i Erb #. W. Installation only $25 Extra hndienandout&idekmm'& very few bids from packers. Prices at the close were generally §0¢c lower on most grades. Hogs Cattle Prices Are Of Fifty Cents * Dodge Truck * Plymouth Third grade ... First grade ... Seconsr;rade . New colored, no prices available. -‘lu! our exchange plan If your engine requires an Churning Cream Engines rebuilt to Chrysler DODGE â€" DESOTO Sheep and lambs ........... 970 10 Water Street North Engine Exchange 175" Most Models 1935â€"42 STEELE‘S Dairy Produce BUFFALO LIVE STOCK MOTORS LTD. LIVE STOCK RECERIPTS (Country Truck Price) wo.-â€"-llo s 450; almost th hogs 515.15 sows and 14.40. $4â€"$6; good lambs $16.50â€" C. F. PRICE, orronctrist grade .. ARE THOROUGHLY EXAMINED AT YOUR EYES GIVE YOU COMPLETE SATISFACTION by > Your GLASSES 1.170 ada using imported seed would be weuadv?sedtou‘e-tltvmhate- commended dust treatment as a measure of control against seedâ€" borne diseases. All seedâ€"borne diseases are not recotfinizable from an examination of the seeds themselves nor can they all be detected on incubstion. Some diseases, for example, certain bacterial and virus diseases, as well as certain downy mildews in the !seed coat, must perforce escape deâ€" tection. Freedom from these can only;l be ass;nred by an inspection of the growin crops. Among seed.‘- examined for purâ€" poses other than export may be mentioned a sample of onion seed which showed the presence of Boâ€" trytis Allii as a seedâ€"borne disease. _It is evident that farmers in Canâ€" t 1f nc 9 o PE to give a sound plant. In the same period 23 per cent of all samples of celery seed have been refused cerâ€" tificates because of the presence of Septoria pycnidia on the seed. An even greater petcentage for parsley ’rhas been e(i:oo rejectteid. mmflmgz, t?nl- per cent. mparative halo blight (Pseudomonas phaseotiâ€" cola) are not available, but in reâ€" cent years the percentages rejected have varied from § per cent to, in one year, as much as 25 per cent of the samples submitted. | 1943. Considerable rejections of peas for marsh spot have also ocâ€" curred, but, since it has been realâ€" ized that this is not a communiâ€" cable disease, affected peas may be Ce0°C QIZCase, altected peas may be exported provided they are liiel_v $ on o e t on t es 'few agriculglnl seeds are now beâ€" ing exported to countries requiring | ;erttjigcates.\ The main cansie: of reâ€" ection were Amoclhvu peas, Septoria in celery and parsley, and halo blight in dwarf beans, but ocâ€" casional samples of other diseased seeds were encountered. The presâ€" ence of Ascochyta in seed peas was responsible for the rejection of 23 per cent of all peas examined for export purposes between 1925 and ‘ More than four thousand samâ€" ples were examined in a year, the great majority being vegetable and flower seeds. The war has cut down this export considerably and An example of how diseases can be imported into a country with seed is given in a recent report of seed examination at the Pathology Laboratory of the British Ministry of Agriculture and Fisheries, Harâ€" penden, England, by Dr. A. Smith, who explained that practically all the samples are from consignments intended for export to countries requiring a certificate of health based on an examination of the seeds.. Incidentally Canada has no law requiring imported seed to be :cc{lugpanied by a certificate of ealth. 34%c. Seedâ€"borne Diseases Can Be Imported Receipts were a little more plenâ€" tiful in Toronto egg markets yesâ€" terday and spot quotations for Grade A large declined a half cent at 36 cents per dozen. Prices for all other grades were unchanged. Butter markets were quiet and steady. Offerings were not heavy and buying interest was sufficient to keep them moving easily. Creamery solids No. 1 diglzed fracâ€" tionally and were listed from 33%c¢ to 34c. There were no sales reportâ€" ed in Western butter, offered at Egg Receipts More Plentitul Fowlâ€" All weights A grade 27 to 00 ments are 3 to 4c per dqgzen below above quotations. (Wholesale price to retail trade) Grade Amm 30 _ to 00 Grade A ... 38 _ to 00 Grade A pullets ...... 34 to 00 Milkfed "A" grade, 2¢ per pound Poultry and Eggs WAR sAvINGS CERTIFICATES presence of Boâ€" M og ie es on e en nc feed early and thereby reducing the setback usually experienced at weaning time, the drain on the system is reduced, resulting in greater uniformity within the litâ€" ter and lessened mortality. Creep feeding is well worth any extra work it may entail. DONALD DUCK A creep may be erected in a corâ€" ner of the pen, leaving an opening of such size that the young pigs can run in and out, while the sow is exâ€" cluded. If a sow‘s gen is not large enough to permit the erection of a creep some arrangements should be made to let the little El‘s run out into the alleyway so that they may be fed the grain mixure in a :218“ trough out of reach of the w. The mixture fed at the Station is one part coarsely ground wheat with 2 parts oat chop (hulls reâ€" moved). If hulless oats are availâ€" ’able they may be used to advanâ€" tage. If shorts is available, :}ull parts of it may be fed with sifted or hulless oat dnx. Shorts is valuâ€" able because of the low fibre conâ€" tent. A proteinâ€"mineral suppleâ€" ment will prove a valuable addiâ€" tion to the grains in order to proâ€" mote good growth in the young e s es o en e ns _ Fes _ Be l'de§ im}y(.:in! nursing pigs to l Pigs given access to a grain mixâ€" ture prior to weaning time suffer 'linle in the way of a setâ€"back when weaned, says é H. Anderson, Suâ€" pervisor of Illustration Stations, Beaverlodge, Alta. At the Station all small pigs are creep fed as soon as they show interest in whole food, usually at from two to threel weeks of age. _ Creep Feeding For Young Pigs for lafile. 36 for mediums and 34 for pullets. Applebutter fetched 30c a pint, cream 23. i Meat prices remained unchanged. Chicken cost 40¢ a pound for roastâ€" ing and 46 for bm&;.xu‘ Among the numerous cut flowâ€" ers for sale were snapdragons at 25¢ a bunch, galardia at 10 and Sweet William at 5 and 10. _ Cheese cost 30, 32 and 35¢ a lb. for mild, medium and strong. Eggs were 40c a dozen for "specials", 38 ts ‘at 10 bunch (usually conâ€" from nâ€"ls“fhnb). Seedâ€" lings were still available in small quantity. were 10c a bunch, radishes 5 and cucumbers 25 and 30 each. Tomaâ€" toes were priced at 40¢ a pint box, mint at 5 a bunch and cabbage two %l:lm or 65c a sixâ€"quart basâ€" ket. uliflower was ticketed at 15, 18 and 20¢ a head. Head lettuce cost 5, 8 and 10c each. Onions were 5¢ a bunch. Asparagus and celery scrambles wherever they appeared, fetched 40¢ a sixâ€"quart m old and 50¢ for new. They were very limited in number. New peas were offered at 25¢ for two quarts or 65c a sixâ€"quart basâ€" a sixâ€"quart basket and strawberâ€" ries, among them Kellog strawberâ€" ries, 25â€"28¢ a quart _ _ _ There was also rhubarb at 5¢ a bunch. Potatoes, still the object of mad cherries included the sour varieties such as Richmonds and Montmorâ€" encies, and the sweet kind such as Smitts, Figaro and Black Tartarâ€" Feature atznf-t:nn of the Kitchâ€" ener market were the quapmhrmfi; Berries Plentiful At Kitchener Mart at $2 a nufacturers are carefully followed. | |Dips are sold in two forms: the : powder form retauim a little longâ€" | ‘er to prepare and more caution and | |exactitude in the preparation of| jthe bath. However, it has the ad-i vantage claimed by the manuflc-f turers that the powder sediment ; remains in the fleece long enough | to kill any eggs that m:g hatch. ; The liquid form has the advantage | of being easier to prepare and is | effective, but to insure complete‘ eradication of the parasites, a secâ€" ond dipping in two or three weeks is recommended. All dips, especiâ€" ally those of arsenic, are poisonous, so great care should be taken to ‘keep bgll stock away while the dips are being prepared for use. Young | lambs should also be kept away from the ewes for a few hours after dipping, because the drip from the fleece invariably runs off the points ; of the teats, and there is danger of the young lambs being poisoned when nursing. _ Community dipping has several advantages over individual farm dipping. It costs less, there is less labor for the individual farmer, and an annual community dipping day insures that all the flocks in the district have been dipped. The Live Stock and Poultry Division, Production Service, Dominion Deâ€" parmtent of Agriculture, has deâ€" signed plans for building a permaâ€" nent tank and sets of these plans may be obtained from the field staff in every province. _ All sheep, including lambs, should be dipped once a year to destroy external parasites, such as !u'cks and lice. Two dippings a year are preferable, the first dipping two or three weeks after shearing, and the second in the fall. June and early July is the most suitable time because all the lambs have been born and the weather favorâ€" able. Also there is sufficient growth of new wool on the sheep to hold the dip without causing unâ€" due loss. At Least One Dip A Year For Sheep & drop ‘has been heavy and a large percentage of scabby apples have dropped. Aezrluhlvennde'm growth. Wealthy is the only with a close to average E. tSzl‘ll.AWB!RRIIBâ€"JM! past % production. Yield has been heavy and price up to ceiling levels On well mulched and well fed acreâ€" WATERLOOQ COUNTY (Week ending Jux 3): Clear and warm with local thunder storms at weekâ€" end turning cooler. APPLESâ€"June Weekly Crop Report J. D. M. Fisher Service Station 33 King St. S. The Adventun [ % | In this series our artist gives his version of how the finest crude oilâ€" symbolized by Pete â€"is selected and refined to make Bâ€"A Peerless. Ask for Peeriess Motor Oil tomorrow. "It‘s Alloyed" to keep cars running longer. uy‘ _ No.2 He gets a 2 hairâ€"cut" WATERLOO, ONT. 1 For a winter supply a colony reâ€"| Well filled combs at the rate of : quires at least ongpbi'ood-chan):ber,}lwo for each colony should be consisting of ten standard combs, ‘ served in the autumn for use durâ€"; well filled with sugar syrup or|ing the following spring. Empty , capped honey. Normally, sugar is combs should then be replaced with the more economical food because|the full ones where â€" necessary. 35 pounds is sufficient for most coâ€" |Some colonies m?j\‘/ not need any. lonies while 60 pounds of honey Others will need three or four. _ + would be required. The diflerence} Every colony should have at least is because sugar is bought dryâ€" | 15 to 20 pounds of capped stores in â€" They make a small amount of stores last a long time by reducâ€" ing the brood and so save the coâ€" lony from complete annihilation through starving. But it dwindles to a weakened condition and will not be able to store a surplus of honey for its owner. If the supply of stories is short, for example, only five pounds or less, or the area of capped honey is reduced to five or six inches in diameter, the queen will curtail eggâ€"laying and the field bees will wear themselves out in a fruitless search for nectar during unfavorâ€" able weather when there is none to be found. hive. __M. J. Rowland, Dominion Expeâ€" rimental _ Station, Kapuskasing, Ont., says that bees are no excepâ€" tion to this rule. The value of the increased honey yield will be many times greater than the cost of feed alvm prudently at the proper me. However, unlike other livestock, the bees will not trample under their feet nor waste in any other way a surplus of feed given them. In fact, the bee colony does not thrive on the handâ€"toâ€"mouth or mealâ€"byâ€"meal system. It must alâ€" ways have a large supply in the are much mta when they are given ‘:?p ntary food. Hay, frain vegetables must also be ed, with fertilizer or manure. ‘lol' nodlin‘i'. and mttl;lr board" Thal & the, to § lintted extent only. Cows and poultry also yield small returns when they have to l_'ggt.lg .u thgir feed but net profits Bees Require an Abundance of Food DON‘T WASTE YOUR PERMIT ON TiREs YOU DON‘T KNOW Farmers| ‘A\.fi ._/' _ LA%‘Tâ€" | ?{ 4 'Tk q:f:(cmmez )‘ Te / fAaAa â€" WATERLOO, Ontario BRIDGEPORT, Ontario Dial 5â€"5051 pies A. SHIRK & CoOo. weight and water added to bring it to the weight and consistency of honey. And sugar usually costs less per pound than the selling price of honey. Unfortunately, with the present shortage of sugar more honye must be used. Please note: As this sale is not filled several good clean lots of household effects can be sold with above lot. The market building has proven to be a ?al place for sales, comfortable, and your goods will A. B. BRUBACHER, Auctioneer. comiortable, and {our fnood: be displayed nicely. Kindly tact auctioneer. chest, low kitchen cu]:hoa.rd, Perâ€" fection 3â€"burner coal oil stove; child‘s crib czglete. walnut finish, some real g carpenters tools, some ¢ooddchu'n, bn:k bed with ings and mattress, e dresser l‘lp:ke new, small dressing table, round tables, table lamps, some bedding, lot of good dishes, m kitchen utensils, etc., also c and many other articles. Good sale throughout. room chest, new Congoleum r 6% x 9, small kitchen stove wi _ Of good Furniture, Rugs, Dishes, ener, SATURDAY, JULY 14. at 1.30 p.m. Sale includes nice breakfast suite like new, 4 burner gas stove with Phone 4â€"4510 ED. FEICK. Clerk. HAROLD BECKER, Owner. AUCTION SALP 33 Erb St. W. Shirk Service Station is nbuted by Kin WATERLOO, ONT. coonfYEar July 19, Thursday, 1 p.m.â€"Two carloads of â€" wellâ€"bred Belfin horses all weighing over 1600 lbs. the spring. One standard comb with cells well drawn out and filled will hold between five and six pounds of honey. A. S. SNIDER. Auclioneer Phone 2â€"2304, Bridgeport July 14, Saturday, 1 p.m.â€"Houseâ€" hold effects, including fine lot of solid walnut, for J. F. and Grace Bowers, at 89 Alexandra Ave., Waâ€" terloo. F J. SHANTZ/. Auctioneer Phone 2â€"1562, Kitcheners Everly Saturday morning sale will be held at my auction stand at Kitchener Market. No lot too small or too large. See the auctioneer for arrangements. A good place to sell and buy. Phone 2â€"2793 Phone 5â€"5813 household ; bousehold goods, either at your house or at &arkel Bldg. Satisfacâ€" Aug. 11, Saturday, 1.15 p.m.â€" Imr;l'e\menu. tractor, feed and misâ€" cellaneous for Wm. Sticler. near Kitchener Rock Gardens, on the tion will follow July 14, Saturday, at 1.30 p.m.â€" Furniture and household goods in the basement of Kitchener market building, for Harold Becker. Your Auction Sale Lists "Feed to succeed" Farmers know there is no short cut to experience. â€" in tire building, too, experience counts, That‘s why Goodyear‘s experiâ€" ence in building more tires . . . millions more . . . than any other tire manufacturer is your best guide to gréater value when you buy tires. By Walt Disney DIAlIR‘Ss NAME AND ADores; A. B. HRUBACHER uho GKBa We pick all makes of All Kinds ~ G. L. BRAUN 410 King St. K. Dial 2â€"2793 DEALER is a good sloâ€"