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Waterloo Chronicle (Waterloo, On1868), 12 Dec 1941, p. 12

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Hon. president. Rev. K. Knauff; |daughte president, Arthur Hahn; viceâ€"preâ€" | recent ; sident, Ruth Hoerie; secretary~Knipfel The honorary president, Rev. K. Knauff, took the chair and officers for 1942 were elected as follows: Arthur Hahn was elected presiâ€" dent of the Luther League of St. Peter‘s Church at its annual meetâ€" ing. The meeting was opened by the secretary, Mildred ‘Hoerle, givâ€" ing reports of the last meeting and the treasurer, Florence Hahn, gave the report. Annual Luther Meet. Ronald Reagan â€" ADDED ATTRACTION â€" â€" with . John Howard â€" _ Desi Arnaz Helen Broderick Florence Rice FATHER TAKES A WIFE Free Parking Cor. Duke & Ont. Sts. starring Robert Preston â€" Nancy Kelly Edmond O‘Brien â€" Harry Carey with Warren William â€" Ruth Ford Roger Clark _ â€" _ Victor Jory Parachute Battalion "Secrets of the Lone W olf" After Sunday Midnight Preview 12.05 a.m., and Monday, Tuesday, Wednesday DEC. 15 â€" 16 â€" 17 "MEXICAN SPITFRE‘S BABVY" "NINE LIVES are NOT ENOUGH‘" Thursday â€" Friday â€" Saturday DEC. 11 â€" 12 â€" 13 LUPE VELEZ â€" LEON ERROL THUR. â€" FRIL â€" SAT. â€"â€" ADDED ATTRACTION â€"â€" â€"â€" ADDED ATTRACTION â€"â€" HEIDELBERG V Waterloo Theatre with Charles (Buddy) Rogers Zasu Pitts ADOLPHE MENJOU GLORIA SWANSON By Miss Betty Bechtold (Chronicle Correspendent) BOB HOPE ! PAULETE nopnma KX redTH | ADDED ATTRACTION FRIDAY & SATURDAY Joan Perry WM. A. ROGERS SILVERWARE â€" WED. & THURS. | The school teacher and pupils lare preparing a Christmas proâ€" \gram to be held on Monday evenâ€" |ing, Dec. 15th at the school. | Personals. | _A number of people from here attended the play, "Sunbonnet Jane of Sycamore Lane", presented \by the Senior and Junior Walther ‘League of St. Paul‘s" Lutheran ichurch, Kitchener, at St. Paul‘s parish hall on Tuesday evening. Marks 88th Birthday | _ "Living in the World â€"Your \Community" was the topic preâ€" |sented at the meeting of the Nith ‘Valley Walther League at New \Hamburg on Monday evening. Rev. |\Erdman opened the meeting and presented the topic. Mr. Emmanuel Shoemaker of Kitchener was the guest speaker. Three _ members were accepted into the Society. Mr. and Mrs. Harvey Weis, Mr. and Mrs. Harold Rietz and daughter Joan of Kitchener were recent guests of Mr. and Mrs. Wm. Mr. and Mrs. Albert Tracey and sons Kenneth and Albert of Waterâ€" loo were Sunday guests of Mr. and Mrs. Harry Schaefer. Friends of Mrs. Henry Weppler will besorry to hear she is ill. Her many friends wish her a speedy recovery. Mr. and Mrs. Harry Schaefer and family moved into the home of Mrs. Werner Huss on Saturday. Mr. Adam Lautenschlager is reâ€" ceiving congratulations and best wishes from his many friends on the occasion of his 88th birthday, on Dec. 6th. Christmas Program. Sunday visitors with Mr. and Mrs. Steinback were Mr. and Mrs. Carl Steinback and Lloyd of West Monkton, Mr. and Mrs. Jacob Otâ€" terbein and Miss Coletta Rumig of Kitchener. Walther League Meeting Mildred Hoerle: treasurer, Florâ€" ence Hahn; corr. secretary, Mrs. Arthur _ Hahn; reporter, â€" Betty Bechthold; lunch committee, Carl Huehn, Howard Kappes, Violet Kappes and Bernice Koehler; pianâ€" ist, _ Betty Bechthold; auditors, Ruth Goodwin, Lorne Hackbart and Albert Hartung; membership committee, Leroy Goodwin and Phyllis Hackbart; program comâ€" mittee, Ruth Hoerle and Florence Hahn. REVIVAL TUES. 10.45 P.M ERROL FLYNN ir "The Sea Hawk®‘ Special Street C TTE %Z\‘““:fu O gall5 _ MON. â€" TUE. â€" WED. PETERSBURG MONDAY â€" TUESDAY ADDED ATTRACTION Brenda Marshall Claude Rains By Miss Rosetta Knipfel (Chronicle Correspondent) rvict Mr. and Mrs. Seigmund Freiâ€" burger entertained last Friday eveâ€" ning in honour of the former‘s birthday. Little Margaret May preâ€" sented the gifts A dainty supper was served by the hostess children of Kitchener were 1 visitors with Mr. and Mrs Harnack. Mr. and Mrs Wilfred Weiler and e Mrs. I. Weiler were recent visitors in Kitchener \a Mr. and Mrs. Eddic Bitschy and‘g the Chas. Reinhart home on Mon day evening. Mr. and Mrs. Arthur Kram{ were Sunday evening visitors wit friends in Kitchener. Mr. and Mrs. Tony May and‘z daughter Margaret, Mr. and Mrs. u Seigmund Freiburger were rocent‘ visitors in Guelph. _ \g Mr. and Mrs. Joseph Harnack were Sunday visitors at the Wilfred Harnack home near Breslau. Mrs. M. Heckendorn of Breslau spent Monday with her daughter, Mrs. Gordon Eby. Betty Weiler of Kitchener spent the weekâ€"end with her parents, Mr. and Mrs. Ignatz Weiler. Vera Harnack spent the weekâ€" end with friends in Kitchener. Mr. and Mrs. Norman Bauman and family spent Sunday with Mr. and Mrs. Edgar Harnack. Mr. R. J. Bean and son Wallis, Mr. A. E. Bean and son Ellworth, and Mr. Mervin Facey and son Oliver _ attended _ the _ Holstein Breeders‘ banquet on Wednesday and heard Mr. Gardiner‘s address. _ Recent visitors at the home of Mr. and Mrs. Ephraim Baer inâ€" cluded Mr. and Mrs. Oscar Baer, Mr. and Mrs. Moses Baer and son David of New Dundee, Mr. and Mrs. Sylvester Baer and family of Woodstock, Mr. and Mrs. Al]an‘ Baer of Washington, Mr..and Mrs. Mervyn Baer and daughter Virâ€" ginia of Pine Hill, Misses Zelma, Mary and Viola Baer of Kitchener, Mr. Robert McKenzie of Norwich, and Mr. Orval Bowman of New Dundee. At Holstein Breeders‘ Banquet _ f Mr. Archie Murray of Uxbridge spent a few days visiting friends in and about the village. _ Messrs. E. Z. Mcintyre and Milâ€" ton Otto were recent visitors in Toronto. Mr. and Mrs. Oscar Baer have returned from their wedding trip to points east. SHANTZ STATION Mr. and Mrs. Leighton Shantz, Mr. Tisheart, Messrs. Alex and Bruce Mcintyre, Misses Grace and Janie MacIntyre, Mr. and Mrs. Ellâ€" worth Bean and Miss Margaret Bean, Mr. Wallis Bean, Miss Florâ€" ence Facey, Mr. Oliver Facey, Mr. Maurice Diamond and Mr. and Mrs. Clarence Diamond were among those from this community who attended _ the â€" Junior Farmers‘ skating party in the Galt arena on Friday evening when there were seven hundred and fifty gliding around on the silver blades. Mr. and Mrs. Norman Shantz and daughter Reta spent Sunday with relatives in Wellesley. Mrs. Amacher, Misses B. Amachâ€" er and Currah visited on Sunday with Mr. and Mrs. Leighton Shantz. Mr. and Mrs. A. E. Kalbfleisch spent Sunday with the former‘s mother, Mrs. S. Kalbfleisch, and sister, Mrs. Percy Weicker. _ Mr. and Mrs. Maurice Weicker and family spent last Sunday in Toronto. Personals «» *Mr. and Mrs. Ed. Schiedel and Mr. and Mrs. Robert Schiedel visited with Mr. and Mrs. Elgin Bullock recently. Mrs. Ezra A. Martin spent a few days with friends in Hawkesville. The Evangelical Church held their annual election of Sunday School officers after the service on Sunday evening. "Officers elected were: Supt, Harry Fisher; asst. supt., Jack Morlock; secretary, Carl Wahl; treasurer, Miss Gladys Hollinger. Personals. Mr. and Mrs. Emmanuel Weber of Yatton were Sunday supper guests of Mr. and Mrs. Jeremiah Martin. Annual S.S. Election. the funeral of the late Miss Naomi Snyder of Columbiana, O., on Satâ€" urday. Miss Snyder was killed in a motor accident near her home. sitors in Guelph. _ _ _ ‘ig‘ The Radio Farm Forum met at| &Â¥ Mr. John B. Snyder accompanied by Mr. and Mrs. Ira Snyder and the Misses Magdalena and Amanâ€" da Martin of Heidelberg attended â€" ADDED ATTRACTION â€" Aitend Funeral. Sizzling Screen Scoop!t By Mrs. H. A. Hergott (Chronicle Correspondent) HAYSVILLE By Mrs. Clarence Diamond . (Chronicle ST. JACOBS By J. G. Hurst (Chromicle Correspondent) <: Sattler‘s Leather Goods | Nt |'pҤ " g 49 Queen St. South Kitchener Phone 55496 g Mn RrRRDRERRERERRERERRRERRRCRRCRRRRCRCRARdCRRR d 0d 0d 000008 0 0 & ANRNRNNNRNITINIIININININNRIRRRRRRRRRRNRRAAMRNtiNIRNY (boiling, braising, stewing and potâ€" roasting).. When ecomomy is imâ€" perative, the cuts of beef to ask for are the rump and round (for braisâ€" |ingâ€" potâ€"roasting or hamburger); the flank, chuck, shank, plate and |brisket (for stewing, braising, lcomlng, . potâ€"roasting); the skin, {tail and neck (for soup). _ _ _ dripping e i cup leftâ€"over thick gravy or heavy white sauce. Combine ingredients, place in a greased loaf pan, and bake in a moderate oven (350° F.) for 40â€"45 minutes. Or, bake in a greased ring mould; when turned out, the centre can be filled with buttered carrots and peas, and lined around the outside with mashu&:;:tatoes. N.B.â€"If desired to e meat patties for frying, use the gravy instead of the white sauce as liquid, and roll patties in fine bread crumbs or flour béefore frying. Spanish Meat Loaf N.B.â€"Tomato juice may be subâ€" stitute for the water. _ Select a blade or round shoulder, or a rump roast, between 4â€"4% lbs. Dredge meat in flour, seasoned with salt and pepper, and brown in hot fat in a heavy kettle or dutch oven. When well browned on all sides, insert a rack under meat (to preâ€" vent sticking), and add i cup water. Slice one medium onion over meat. Cover and simmer for 3â€"34 hours or until done. Add more water if necessary in â€" small amounts (2â€"3 tablespoons) during cooking. Add medium whole potaâ€" toes, carots and turnips, about one hour before the roast is done. By taking advantage of the many economical cuts of beefoffered by the butcher, every Canadian homeâ€" m: t:‘:n“d do her bit in pnct:aon; providing . nutritious meals for the family. The expensive and more tender cuts of beef (as sirloin, prime ribs, porterhouse and tenderloin, may be roasted, broiled or panâ€"fried; the m: or less tender cuts are usually cooked by moist heatâ€" ‘ These cuts provide the basis for an almost endless variety of tasty and attractive meat dishes. The Consumer Service, Marketing Secâ€" tion, Dominion Department of Agriculture, presents some tested recipes with the hope that they will be tried and enjoyed. Pot Roast of Beef Dr. Chase‘s Nerve Food conâ€" tains vitamin B,. help to make this a true tonic for blood and nerves. Buying the large size saves you money â€" and ensures a supply forallthefamily. 180 pills $1.50. | ids Dr. Chase‘s Nerve Food Vitamins Alone _ Not Enough onion 24 teaspoons salt Dash of pepper 3 tablespoons melted fat or beef 2 med. slices of bread, cubed 5 tablespoons diced celery 4 tablespoons green pepper or 14 lbs. ground raw beef 1 cup uncooked rolled oats i cup tomatoes Tested RECIPES Three essential minerals also found in coarrcceareorceccccccccrracccccrccococactronteetccrorecrordds. on trodcaprept C Women are always wishing for HANDBAGS. Give them big bags, calfskin bags, pigskin bags. Give them poucheé. envelopes, top handles. But give them Bags! . . . Sattler‘s assortment includes all the colors and black. m«nmzx«m«zz««mv&mxz prononnaeonccorearoneonenernonoocoonencorcarccracaraens Hundreds of Exiting New Leather Handbags WINTER DAYS g . %0‘ ihortidl _ w (King Sll‘tl.ooDr())‘wnstairs enananinaniaxnanaaaacaaaaab:ab:aa: se aa‘ba‘a‘e:a‘n:b‘d salt and ?epper, and pour over the steak. Allow to stand for 2 hours or more. Dredge steak with flour and brown in hot fat. Arrange steak alternately in greased casseâ€" role with onions, peppers, tomato juice and water. Cover and bake in a moderate oven (325° F.) for 2â€"24% hours. Swiss Steak 14 lbs. round steak (2 inches Flank Steak En Casserole 2 lbs. flank steak 4 tablespoons vinegar 2 tablespoons water 14 teaspoons salt 4 teaspoon pep'{aer 2 tablespoons flour * 2 tablespoons melted fat or beef dripping _ 4 cup chopped onion 4 cupâ€"chopped green pepper 1 cup tomato juice 1 cup water Have butcher score steak. Cut into pieces the size of an average serving. Combine vinegar, watgr, thick) Flour to dredge Salt and pepper to taste â€" â€"â€" Like a Vast Christmas Bazaar é&i‘ * & Hi xN Note:â€"To prepare smothered steak with onions, follow above reâ€" cipe, but omit the tomatoes, carrot, corn and green pepper. Instead of baking in the open, partl{ cover with a lid, and simmer for 1iâ€"2 hours over a low heat. Add 3 meâ€" dium sliced onions during the last half hour of cooking. Savoury Beef Stew _ o. melted fat 2 cups tomatoes‘ 1 carrot diced 4 cup corn (optional) 1 small green pepper sliced 4 cup water. Mix flour, salt and pepper; pound into steak using the edge of a heavy saucer. Cut steak in individual servings, brown in hot fat in heavy kettle or dutch oven; add vefie- tables and water. Cover pan tig«;~ ly and cook in a slow oven (300° F.) for 24â€"3 hours. Add more water during cooking, if needed. Serve witl;‘ vegetables poured over the steak. 2 cups cold cooked meat, cubed onion, thinly sliced tablespoons beef dripping or 2.95 3.95 GIFTS FOR EVERY MEMBER OF THE FAMILY IN IFS BOUNTEOUS TREASURE STORE! smm n d » s 0 0 0A Does Sâ€"Hâ€"E Gift Boxed DEPARTMENT STORE No Time To Lose In King And Queen Sts. â€" Kitchener L/ _ 14 cups raw carrot cubes _ 1 cup cooked green peas 4 to 1 teaspoon salt 1 teaspoon Worcestershire Sauce Cut meat in lâ€"inch cubes. Cut onions in quarters and roll with the meat in flour and paprika. Brown in hot fat and then add the water and leftâ€"over gravy. ‘Cover and simmer gently for a few minutes. Add the carrots and simmer until done (about 4 hour). Add the peas and seasonings. If more thickening is required, use a smooth paste of about 1i tablespoons flour to 3 tablespoons cold water. Serve stew in a border of either creamy â€"mashed potatoes or boiled noodles. NEW BOYS‘ SHOP â€"abounding in gifts ‘that boys will like to wear. Flour and paprika for dredging 3 tablespoons melted fat or suet 3 to 4 cups water and leftâ€"over DOUBLE Your Pledge to Buy â€" W#l SAVINGS CERTIFICATES ably fine assortment in the Men‘s Shop at Gouâ€" dies . . . and stacks of other good gifts for a man to wear and enjoy. You‘ll find the gift she wants Regularly GIVE A MAN COMFORTABLE SOMETHING

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