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 â- '^:,':*FSff' i! H 1 'f â-  'si I I' 4' SoubMilk Pn â€" Oaa-half asp of milk, oiM-h»J oup »f rMalM after Umj an â- eeded snl oh«pp«d fia" one-balf onp vf ranr, alitkle salt uid dlftnwit ipioM m om Um cBly tb« thiek put of ttia milk. Bake in two oruti. ScBi Cubs fob a Fkl-^n.â€" C*inin0n raok â- alt, dried in an ovan and then pnlyeruMl, mix with an c qad part of tptrita of toipen- tine. Keep a rag oenatantly wet wltii tUa preparation on the felon for twenty-foor honre. It will onre a felon in that time. Fish Oiui â€" Take any remnuit of boiled fiah, chop It fine, and add the aame amount of bread onimbi loaked eeft in milk, alao two egga beaten and a spoonfnl of butter â- eaaen with salt, pepper, and chopped para- 1^. Bike in a bnttered pan twenty min- ntea. Gbsxn Cobk Cakis Mix a pint of Kated green com with a teaoapf ol of flanr, if a teaoapfnl of mUk, and a teaoopfnl of melted butter, one egg, a teaapeonfnl of lalt, and a little pepper. Drop on a batter- ed pan by the vpoonful and bake or fry for ten or fifteen minutoi. Caufobnia Chicken' â€" Take two young ohiokena, cut up and atow when done add a little mlnoed pftnley and onioni. Take four Urge pepper pod*, loi^ in water, etrain, and poor in the j aioe add aalt, butter, and a little flour to tbioken. FQl a large diah with boiled rioe, and pour the gravy on it. Chilbbkn's Fbuit Caeb (very nice). â€" One onp of butter, four oapi of fleur, one pound tugar, one cup milk, three eggi, three qnartera pound onrranfei, three- quartera pound r^ina, one quarter pound oitron, one quarter grated nutmeg, one- quarter teaapoonfnl baking powder fli^Tor with lemon. Tomato Catchup.â€" Oat up and atew ripe temaioea, but do not peel them. When tuf- fic!ent!y cocked attain through a sieve. To one gallon of the tomateei, meaiurad after itraining, add four tobleipoonfula of ground black and white pepper, three table- ipaonfula of ground muatard, three risd pep- pera chopped fine, and one pint of vinegar. Simmer all together alowly for four hsnra, then bottle and cerk tight. Select only perfect tema^eea for canning. If they are over ripe or have a bad ipet bi them they will not keep. Tomatoes are excellent sliced, dipped in fleur with » little pepper and salt and fried in hotter. Another good way is to put a layer of bread crumbs with little lumps of butter, some pepper and salt into a baking diah, then a layer of sliced tomatoes (^with ;ikins removed) and another la^er of bread crumbs, etc., finishing with the tomatoes on top. Bkke about three-quarters of an hour. Batteh and Fruit Puddingâ€" Chop up one pound of apples and put them in a grecsed padding bftsin (|io8^berries, plums, or an other fruit will d») and sprinkle sugar over them now make a batter of one Bggi bIx ounces of fleur, and one breakfast- cupful or milk one-half a teaspeonful of baking powder must be added to the fl»nr when the batter is smooth preM it over the fruit and steam gently for one hear care must be taken that the water remains boil- ing and does not evaporate too much, CoBN OiSTEis,â€" One capful of fleur, half a bupful of melted butter, three teblespeon- fula of ni!Ik, two teaspoonfnls of salt, one- fourth of a teaspoonful of peppsr, one pint of grated com. Four the com on the flour and beat well then add the other ingre- dients and beat rapidly for three minutes. Have tat in the fryi ng- pan to the depth of abcut two inches. When smoking hot put in the batter by the spoenfal. Hold- the spoon close to the fat and the shape of the oyster will ba g9od. Fry five minutes. Pickled Peaches. â€" ^After the peaches are peeled, allow one half pound of sugar to each pcuad of ttuit. With as little water as possible make a syrup of the sugar when the sjrup is qaito clear, just scald the peaches In it, and then place them carefully into meiium s'zed g'azed ttaae j re sprinkle plenty ei stick cinnamon and a few doves between the frui*:. Let the syrup boil for five mioutes longer, then add pure vinegar, suffislent to give a pleasant sab acid taste let it boil up again, and at ouce pour over the peaches. When cold, tie up well, and stere in a dark, cold place. Pbeserved Peaches â€" For choice pre- â- erves It n quires cboioe fruit and the peach' 8 ehenld ba all white or all yellow and if even sfze Scald them lightly and peal and allow, three-quarters of a pound of sugar to each pound of fruit. With as little water as possible make a syrup of the sugar take eff the scum and when it is clear as water put the fruit into it cover tightly and let it boil from five to ton minutes ao- cording to the ripeness of the f rait. With a silver fork lift the peaohea into the pre- serve jkrsâ€" those with poroeUin lined or glass tops are the beet â€" fill up the jars with the syrup to overflowing, wipe the rim care- fully and at cnoe olo*i the jars air-tight, Kotes lor Housekeepers* SUt sprbbkled around the edge of a room la said to ba a safe exieriuinator of the earpet bug. Some mix pepper with the salt. To cleanse mi:k bottles out a raw pota- to Into long, thin slices and put a few in the bottle with a very little water. Shake thoroughly a minute or two and the milk will be found all adhering to the potato dices. To prevent the smoking of lamp wicks â- oak them a while in vinegar and let them dry before returning to the lamp. If burn- ers are clogged and gammy boU them for a half hour in water with a little saleratus and soap. Crocks of bntlbr to le kept for several mentliB, saya the United Statet Dairyman, shcnld never be placed upen the cellar bot- tom. This causes two dttjiT- ei of tcsipera- tnre in the orook whioh will bo at the ex- pense of the quality of the butter near the top. The oreoka will keep their oentento far better if plaoed at least a foot firam the oellar iMttom upon a bench and a tliiok woolen cloth thrown wnt It, Beatanrant Matron â€" " I want you giria to fix (ip a liMo extra and look aa pretty aa yen oan." Waiter giriaâ€"" Is tlie butter bad again I" ' No, the maat'a tough." iboat Thzeiliisg* A wwtara oortMpmdMit •boat thnahiag :â€" Fowofuiatho 'wfldaad wody weal" h«Toro«n now for Mir grain. Soma of mmro pregrosrfve hmn urraoka t bat to tho groat majerity but two jdtamatlToo nreaeiit thonuelveaâ€" to ataxia tlM opeoalrorto tiirosh from the ahook. In nio daya of oradiea, or even of self-take machines, ataok- Ing grain was net oonaidarod snoh a groat undertaking but it must be oonfeoaed tliat among the proaent generation there are fair who oare to be goM ataokera, and, if pos- sible, fewer who can. Ihia makes It very d ffiialt to ataok gfidn, and exponslvo, at the beat, ataokera getting at I^aat twloe ai much per day as other liarvoat lianda. But it is not this alone which iaoUnaa many to threshing from the shook. L»Ior Is saved. Not only is the labor of the ataokera avoid- ed, but all the lalor otpitohing the bandies from the wagon to the stack. Even mere for one man, pltohlng from the wagon, oan keep the threahing maohine supplied, while it reqoires two, or possibly tlino, pltohlng from the riok. Lslmr saved Is ao much mmey gained at any time bat at tlila par- tdcdiar season It is an unusual amoant gain- ed. Tims is precious Harvest has just ended. All lunds are "worked down." Yet the early potatoes mnst be harvested the weeds cleaned ont of the com, trnok patohes, and fenoo oomors once more the ground for fall wheat plowedâ€" clearly the earlier the lietterj the manure for this ground drawn from the yards and stables, and yet other work to bo done, and seem- ingly Iranohod lato a period not iialf long enough for ite accomplishment. A sav- ing of a few daya' labor at this time Is im- porhtnt, But the arguaents aro not all In favor o^ threshing from the shook, aa I have found by sad experience. With our atoam thresh- ers grain oan be threshed very rapidly but it rt qaires a ^argo force of men to handle it. Ton must have help from your neighbors, and In return yon must help them at stack- ing or thresbiag. The result is that yon do not get at your plowiug or manure hauling any earlier than, if aa early, as If you had stacked the grain. It Is trae that the threahing la done, but at this time the ol^ ject is to get at work in Ite season rather than to do work iMfore It is necessary to do it. Tlireshbig oan bo done later, when the wheat is sown and the potatoes are harvest- ed and while the days are shorter then, they are enough cooler to cempensate for this in amount of work dene. Yet another thing All oaimot be the first to thresh some must wait, and while tbey are waiting their grain may be sadly damaged in the shook. Such damage is exceedingly pro- bable. We have frequently severe wind- storms, aocompanled by drenching rain, that will soatter any shock that oan be built and then wet the bundl'S through. I know that the first year I tried threahios; from the shock I was one of the last to get to threah, aa en acceunt of a misunderstand- ing I failed to engage a maoliine until two weeks after I had intaiMl*d to do so. Wet weather set in and continued. This greatly delayed oar thresbiag. The result was that my grain stcoi In the shock for six weeks. Many shocks were blown down two or three times. I expected my grain would be min- ed. I wa agreeably anrprlsed to find that very little was damaged when I finally get It tbreahed, but setting up the shocks had required mere labor than stacking the grain would ha^o done, while the risk I had run and whioh came so nearly resulting in seri- ous loss has made me disposed to stack my grain, unlesa It came my turn to thresh early In khe season. It may be argued that grain spoils In the stack, and I must confeas that I have had more grain damaged in the stack than in the shook. Twice when I have hired the best stackers to be had, paying tiiem $5 per day, they built such defective stacks that In two of them the grain was damaged to the very bottom, .the rain haviog traversed the stack from top to foundation. Bat while It Is true that I have had more grain damag- ed in the stack than In the shook, tliia is because, perhapa, that stacking hat iMon my rule rather and threshing from the shook the exceptions, though they have not boon few. Snull grains pass through a sweat, and undoubtedly It Is better that this should oo- oar in the stack than In the bin. If it oo- ours In a stack jiroperly ballt the grain comes out plump and bright and dry, and will net spoil In the bin by reason of any- thing existing In the grain Itself. But if the sweating takes place In the bin, aa It must when the grain Is threshed from the shook, shoveling thegrdn about is oiten necessary to prevent Ite molding, and though this bs not neoeasary, the grain la not so brisrht as If It had carol ont among the ohafi and straw. MUlara mudi prefer grain that has sweated In the stack, and some, at least, will pay for It 1 or 2 oanta more than for grdn that has sweated In the bin. It b apparent that the arguments for and against threshing from the shook are about equally divided. My experience and ob- servation lead me to stack, nnlosa I can be among the very first to thresh. In my neighborhood nearly every one threshes from the shock. In a neighborhood where the majority stacked their grain, tbo man who threshed from the field oenld get his grain out of shook in gaod season, provided he could get sufficient help from his neigh- bors but If they staok their grain they will not want to help him thresh nntil they have finished staoking. Stacking has boon the general rule, and it la well that such is the case threshing direct from the field should bo the exooptiott, thoni;h If yon rightly manage matters yon can nearly every yeai get to thresh as soon as the grain haa cured suffiiiently, and thus aave oonalderablo labor without inonrrlng unninal risk of the grain spelling in the shook. To Cure a Corn. There is no lack ol sooalled onrea for the oemmon aliment Juioirn aa ooma. The veg- otable, aidmal, and mineral klngdoma have boenranaaoked for onrea. It ua rimde mattar t» rsmoTa ooerai without pain, for if yon wHl go lie aay dmgglsfe w m^l^u^^, dealer and boy a bottte of Pntnam's Paialeoa Oetn Eztraotac and aypiy it aa direoted ttie thing la dona. CM "PataamV' and no other. BostoaiGIrl: ••Lit •••••. 'l^Z^ and neh aalauili ap b ^* ^^^^ day and faUowod an i mm a n ao ^^^J. â- Â»*«*' 1^ ahot and oaolMdlt" Birtoai Oiri: "(Wiad itr I nvpoao jmi aMan OMight. d«Bty«a,Mr. Blggfaar A roapeotablo-looking matron one day entend mm of tho omnlbosos that ran ngor lar botweoD Ediabargh and Leith. Tho omalbu was oomplotely filled, ao that on Ming in aho oonld not find a seat. Looking Ihnt her, one of tlra paaaengora aaid " Yo hae naeth'wg to dt dooa on, nonaat woman.^^ " On. aye, f hae aomothing to dt doon on, waa her reply. ' bat I dinna aoe fanr to pat It." U Tour LuDgs are Destroyed do net expect that Dr. Pierce's ' Golden Medical Dlacovery " will make new ones for yon. It oan do mnoh, bat net impoadbili- des. If, however, yon have not yet reaohod tho last stages of oonanmptlon, there ia hope for yon. But do not delay, leat yon oresa the fatal line where hdp ii Impoaslhle. The Discovery has arrested tho aggravating cough of thonaanda of oonramptivea. onred their night-sweata and hootic fevera, and restored them to health and happineaa. Overdroaaea of laoe insortfon are ran with extremely narrow aatin riblon. Thousands of onroe follow the use of Dr. Sage's Catarrh Remedy. 50 oenta. Metal bnttona for dress omamente are not aa largo as last soaaen. " Olosa the door xently. And bridle the breath I rva o*e ot my headathoo^ I'm slift unto de«ih." •• T»ke ' Purgstlve Pellets," They're plaasMit and safe rv« soma In my pookat I'll warrant t« cure." Dr. Pierce's " Pleasant Purgative Felleta" are both preventive and curative. Habit fronte of linen are fastened with imall ahbt studs. A Free Flcbt. The great reputattonot Briggs' Elootrlo Oil is such that it oaa inauced uaprinolpled per- sons to adopt other names as near like it as poBBlblo. 'Tho proprietors of Bricea Electric Oil have the name and style of the Electric Oil registered both ia Canada and the United States, luid no one oan naoit but themselves. Others hearing of the sucoees ot Briggs' Blec- lectrio Oil have adopted other names aimUar, mchae " Scleotrio OU." " Electron Oil," fto.. and are striving to induce toe pablic to buy them instead of the genuine Electric Oil. In fact BO determuied were they that they brought a sail at Law. in the High Court of Canada, to deprive Brig^a Sons of their right to control the same but the Courts and the Minlator of Agrlculnire at Ottawa fully sustained their regietered trade mark. Briggs* Electric 'tU onree Rheumatism, Neu- ralg^ia. Sprains and Bruises, complaints arrla- Inc from Golds such as 8o"e Throat, Cough, Asthma, B ronchitia and difficult breathing. Figaro jackets, made entirely of ateel embroidery, are worn with black or gray droiaos. A CVKE FOB DRUNKENNESS. opium, morphine, chloral, tobacco, and kindred habits. The medicine may be given In tea or coffee without the knowledge of the person taking It if bo desired. Send 6o in stamps, for book and testimonials from those who have been onred. Address M. y. Lubon, 47 Wellington St. East, Toronto, Ont. Gut this ont for future referenoo. When writing mention this paper. Plaited blouse bodices with a deep flounoo below tho belt aro worn with floonood skirta. Don't use any more nauseous mrgativea such aa puis. Salts, fto., when you can get in Dr. Carson's Stomach Bitters, a medicine that moves the Bowels gently, cleansing all imonr- itles from the ayetam and rendering the Blood pure and oooL Great Spring Medlolne SO eta. Menopol silk ia the title bestowed npoa a new texture Inallk, aa yet only made in black. A.P. 299 M ENâ€" THBEBâ€" and wo ladiesâ€" aa OanTaaaen i good pay. 0. B. Kunor, Xoranto, Ont AGENTS FOR HEW PARALLEL FAIOLT BIBLESâ€" Uige type, mlendld mapa, bMrati- ful lllnatntlona oontaina 1,000 qautlooa and an- aweia on Bible ffopioa UbenI tef ma. International Book and Bible Honaa Coronto. Ont. BANS SAW MAOHINBSâ€" ALL SIZESâ€" LATESS fanprovementa biaokat band aawa (or attach- ing lo poets; neat, cheap and durable send (oi olienlaifc JOHN GILLIU k 00., Oarieton Place Ont. REPRESBNXATIVE in each county to aeU "Pio- poaal and Eeponaal"â€" a book on Love, Oonit- ship, lUtTimony an« Undied hemes. Write (oi oifsnlaia. International Book ind Bible use, Cofonto, OnL 9 1 VU â€"1 mile, from Dnndalkâ€" 100.000 actlnc plays, 16 cents I 100.000 5 cent mualo i InstnunraS haM-paice. BUTLAND. 87 K togt. W.. tonmto. "DndOVea'S SkorJiand and Bnaiaesa J3 laatltate. Toranto. this iTthe oMtst^ iMdhigSboitbandand TypewriUag School In dan- "•:. **• â- â€¢â€¢â€¢hera aad Leotuieia are men of leacth. eMd pnoHsal ezFerieMf Spwdal iBdaoNDenHdui^ ^!2."n?v •»?â- ?•»• Foal'iona aeound gtaduatM^ S horthand booka for aala. Ooiwapondence invHettT g*^?*?^ ^S^^" Btademta Attention I JS^\?i:^^ ' "p*^ «»"• 01 prints ««a, by hl|hea« maatais, wiU be given School leaohers and itadenta, on Shorthand, D«w^^ Patating. Allwho can should come. feendlmS^' ately tor apeoU clnmhuts. Thi Umcw^^n. rtS^^io^ r""' " " **••"• " *^^- money (aster with thM^J^W's Woi^^ hSSJ Protestants, old and yonng; old agents who have not oanraased (oi yean mgolng intotte Add WlZh It O. r. JenUna add 128 the lltrt WMk^ j S%!25 aayai "The flrat week wito •JwoTdeM" nJhrfS one bundled and slxtaen doBaia." A «JS^li^ «ai:X'^ia^2^t :?d'!?eS«l5f Ready Koolinc, dbc. POr Low pfioae address H. WILLIAMS, â€" • Adelaide sa.E .. tonmte. '*2SltS^^^"««»*FamiProperty. a. HRCHEU acaoHAKU, Biartator. SausageJJasings. JAMM PARK A aoii, .roROIITO FAVaBUE S.NOWDRirT^ iAKINGPOWOEfi XHBBS fIBVO She aaew Drift Addag Powaer Ob., ttraattonl, Oa Awningrs SEND FOR PRICE LIST. iwmg, Flag, Tent Gamping Depot 169 YONQE STREET, TORONTO RTiSP BNC B~~C O^i a UJ Oonsumen wHI And It to their advuitage to aSk the tiade for our make ol Files and Rasps. ae-CarttiBsaSp««iaU7* Send (Of price list and terns. Hamilton* Ontaario. 9 CO â- 0 BRANTFORD GOLD WATEB BIOE STARGB NEVER FAILS Gnelph Business College GUELPH, ONTARIO. TheThirdScholastioY^sr beglnaSept.lat. Pfttron. age drawn (rem Tra Staiss ahd Paovnoasi Toung men and boys thorooghiy ptepaied (or bnslnesa pur- Beits. Graduates eminently anacesaftiL Pra-Uoal work, moderate ntea and atraluht dealing oharso- teriae the Inatitntlon. Ladies admitted. For hiior- motion addreas M. MaoOOBMIOR, Principal. •t- THB HEW •:• BROMIDE CRAYGN PORTRAIT BeautUnl, LUeUke and Artiatlc. Abwlutely noth- ing to equal it. LUc-aised portralta dnwn (rem oidinary photograph*, and warranted flrat olwa. Portraits painted in Oil, Water Oolora, and India Ink. Photographer*. agenM and othera ahonld writs (ancl'w'ng stamp) (or circular Agents are msUog fZv.oo per week. It will pay ;on to canvas (or oidrra. Look oat lor me at Toronto exhibition. J. L. RAWBONE. Artist. 96 KINO STREET EaST, TORONT O. BICYCLES AND Velocipedes Now la the time to buy cheap. Oleeing ont oar atock (or thla year. Send stamp (or Price Liat Ottbwille Manufactcb- INO Co., OlTEBVILLB, OnT, •THERE IS NOTHING LIKE IT- -•^ GLYCERINE AND OIL /^ DRESSING A BEAUTIFUL WATERPROOF. A PATENT LEATHER POLISH FOR BOOTS.SHOESSc RUBBERS SOLD EVERYWHERE- J.L.JONES WOOD ENGRAVER 10 King S^ East TORONTO. ASK FOR THE GLOBE Washboard KEPT BYALL GROCERS MANUFACTURED BY^^ HAMILTON WalterWoodsC° tortowto yew; 8ixmonH?*'«»«2at» Cntterr ••'QHT. HANDSOME. S^J awtisna whsre »BJ*m(fc orders ghoulfl U S.J5^*«»a2y "For^ffiSSfr^ Allan Co., C!hinanrT^'"lM MSill MANUFACTURE OSU SILVER.PU1 Artistic Designs, ODD Unequalled DnnU and Finish. flaiailton HAMILTON SCAUl lllStiliiil OS60BNEGO.J And laneat TnlaUii Canada. aattttC F ARMERS AND THRESH E! â-  Use on your Machinery only the WeU-known SIX GOLD MEDALS ""^SS'^SfiiSitl^r^ -«' Manniaotarod at IImom CUy OU Works, by SAMUEL ROGERS CO.. TO" NEW HARRIS AND MA STEEL DOME HOT-AIR FITBN^ ^^^^^ iii«oteral»*"Iil»'J tarohM, Ishoohb Poblto BmkUngs. Sturaa and ^^'^M*'f^*4 iaslsMMslBBaWairaBlafeia(oim. Oon»v^ tfilfl] Ito ri G. 8UE1IEY 00. aJJ""